Rockwall Bar and Grill
About the Business
Welcome to Rockwall Bar and Grill, a premier establishment located in the heart of Hobart, Australia. Nestled in the vibrant Salamanca Place, our bar and grill is a true point of interest for locals and visitors alike.
As you step through our doors, you'll be greeted by a warm and inviting atmosphere that perfectly blends the charm of a traditional bar with the sophistication of a modern restaurant. Our unique fusion of styles creates a truly memorable experience for all who walk through our doors.
At Rockwall Bar and Grill, we pride ourselves on offering an exceptional dining experience. Our talented chefs have crafted a menu that showcases the best of Australian cuisine while incorporating international flavors and techniques. From succulent steaks and fresh seafood to mouthwatering vegetarian options, our diverse menu caters to every palate.
Our bar is stocked with an extensive selection of local and international beers, wines, and spirits, ensuring that there is something to suit every taste. Whether you're in the mood for a classic cocktail, a craft beer, or a fine wine to pair with your meal, our knowledgeable staff will be happy to assist you in finding the perfect drink.
In addition to our delectable food and drinks, Rockwall Bar and Grill offers a spacious and comfortable environment for socializing and unwinding. Our friendly and attentive staff is dedicated to providing exceptional service, ensuring that your visit is nothing short of memorable.
Located in the heart of Hobart's bustling Salamanca Place, our restaurant is surrounded by a vibrant atmosphere. After enjoying a delicious meal at Rockwall Bar and Grill, take a leisurely stroll through the lively streets, exploring the local shops, art galleries, and historic landmarks.
Whether you're looking for a place to unwind after a long day, a venue to celebrate a special occasion, or simply a spot to enjoy great food and company, Rockwall Bar and Grill is the perfect choice. Join us at 89 Salamanca Place and discover why we are one of Hobart's most beloved establishments.
Photos
Location & Phone number
89 Salamanca Place, Hobart TAS 7000, Australia
Hours open
Monday:
12:00 PM - 9:30 PM
Tuesday:
12:00 PM - 9:30 PM
Wednesday:
12:00 PM - 9:30 PM
Thursday:
12:00 PM - 9:30 PM
Friday:
12:00 PM - 10:00 PM
Saturday:
5:00 PM - 10:00 PM
Sunday:
5:00 PM - 10:00 PM
Reviews
"The food was beautiful, I had the pork cutlet and my husband had the chicken breast. We also had the blackforest cheesecake for dessert. Yum!! But customer service could have been more attentive. Highly inappropriate as the kitchen staff rang the bell 3 times to take the food to our table and still nobody showed up. The chef delivered the food to us himself. The place didn’t look too busy either."
"Fantastic atmosphere and food exceeded expectations. I was tempted by the steak but went with the roast duck main. This was sensational with a good amount of seasoning and balanced flavours from start to finish. Highly recommend."
"Really relaxing and comfortable surroundings. Waiting staff were very well informed, attentive, knew their menu and able to offer good recommendations and pairing options for drinks. Had lots of choices and some absolute favourites to suit all tastes. We all left extremely happy and very full. The Rockwall was recommended by some colleagues and didn't disappoint. More than happy to endorse."
"Came here twice in 4 nights while travelling. It's one of the best steaks I have had, and I dont say that lightly. Do yourself a favour and get the signature coffee rub on your steak.. sensational.. Lobster pate also a highlight.. Awesome service aswell!"
"This restaurant is in beautiful Salamanca in Hobart, has the best fresh oyster there so big and fresh the steak was ok, it’s quiet expensive. I came here twice I enjoyed the first time much better then the second. Second we had this seafood in a white sauce but it was mainly sauce not much seafood ( seafood chowder) The lobster pate was shocking no lobster what so ever! The first time my friend and I shared the oysters, and a surf and turf it was ok but a little expensive for what it was. We had a slice of veggies with bacon it was super salty l. Most of There cooking had too much salt"
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