Naka Noodle 49 Beaumont Street, Hamilton, New South Wales 2303
About the Business
Welcome to Naka Noodle, a culinary haven nestled in the vibrant neighborhood of Hamilton, Beaumont Street, in beautiful Australia. As an establishment that combines the best of food and hospitality, we pride ourselves on being a top point of interest for locals and visitors alike.
At Naka Noodle, we invite you to embark on an extraordinary dining experience that will tantalize your taste buds and transport you to the streets of Asia. Our restaurant is a true testament to the fusion of traditional and modern flavors, offering a diverse menu inspired by the rich culinary heritage of various Asian countries.
Step into our cozy and inviting space, where the aromatic scents of sizzling stir-fries, fragrant curries, and steaming bowls of noodles fill the air. Our talented team of chefs, hailing from different corners of Asia, meticulously craft each dish with the finest and freshest ingredients, ensuring an authentic and unforgettable dining experience.
Whether you're a fan of classic favorites like Pad Thai, Singaporean Laksa, or Japanese Ramen, or seeking to explore more adventurous options like Korean Bibimbap or Vietnamese Pho, our extensive menu has something to satiate every palate. Vegetarians and vegans are also well-catered for with a range of delectable plant-based options.
Complement your meal with our carefully curated selection of beverages, including Asian-inspired cocktails, imported beers, and a variety of wines to enhance your dining experience. Our friendly and knowledgeable staff are always on hand to assist you in selecting the perfect pairing for your meal.
At Naka Noodle, we pride ourselves not only on our exceptional cuisine but also on our warm and attentive service. Our aim is to create a welcoming and inclusive atmosphere where you can relax, indulge in culinary delights, and create lasting memories with friends, family, or colleagues.
Conveniently located on Beaumont Street, our restaurant is easily accessible and the perfect spot to unwind after a day of exploring the nearby attractions such as Newcastle Beach or the vibrant Hamilton shopping precinct.
Whether you're seeking a memorable dining experience, a place to celebrate a special occasion, or simply craving a taste of Asia, Naka Noodle is the ultimate destination. Join us at our restaurant and let us take you on a culinary journey through the flavors of Asia, right here in the heart of Australia.
Photos
Hours open
Monday:
5:00 PM - 9:00 PM
Tuesday:
5:00 PM - 9:00 PM
Wednesday:
5:00 PM - 9:00 PM
Thursday:
5:00 PM - 9:00 PM
Friday:
5:00 PM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
5:00 PM - 9:00 PM
Reviews
"We had the veggie and mushroom soup noodles, vegetarian crystal noodle soup, steamed vegetarian dumplings and scallop and prawn dumplings. The noodles were great but could have done with a few more pieces of veg. The veg dumpling was nice. The seafood dumplings smelt and tasted off, not fresh but there was only 3 pieces - don't get this dish. All the others were fine, hence the 4 stars."
"Authentic Chinese cuisine! Loved the beef noodle broth and pan fried dumplings! Quite sure they were handmade in store. The spicy cold chicken (口水鸡） was not as good though. There were a lot of bone fragments and the sauce was not salty enough； but nothing some soy sauce coldn't fix. Maybe can consider using boneless chicken thigh instead."
"An upstairs younger, trendier take on the hole-in-a-wall asian noodle place. Reasonably priced and flavours are not bad albeit on the salty side, to the point I was craving dessert despite a full belly. Tried the beef noodle soup, gave an adequate amount of tender melt in your mouth beef with noodles that felt slightly more on the undercooked chewy side. All in all an experience was had but moreso a place for winter than summer"
"Tasty, fresh, full of flavour and great soup dumplings. Lots of GF and veggo options, fast and friendly service. We sat out on the balcony and it was a lovely dinner with mates. I can recommend the bar buns and stir fried bok Choy. The crispy tofu was also divine!"
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