Burger Foundry 367 Magill Road, Saint Morris, South Australia 5068

"Furnurishings are a bit dated, but good burgers and excellent onion rings! They're chunky but super good ratio of batter to onion. Only thing missing is more of it! Go try it for a weeknight dinner when you're too lazy to cook."

"I have to start with a fact - the online menu does NOT do this place justice! They have house specialties like butter chicken burgers, fish burgers, kimchi salsa etc... You have to visit in person to get the full experience and range. What was the best? Clearly home made and cared for. The caramelised onions were actually smokey!! How lovely!! And had moisture and crunch...not from a jar or taken too far...made on the premises!! 3 burgers tried, and even a curve ball "can you please do this?", never too much trouble, made with care and attention, lived up to the promise on the menu and this is an instant repeat. The people, the place, the value for money and the taste - winner winner. Perhaps my new favourite burger joint in Adelaide (sorry Nordburger). Go, enjoy, talk, explore"

"After a decade (or maybe even more), this place still serve pretty decent burgers! The size has definitely shrunk, luckily the taste hasn't suffered. We had the Swiss and Blue Steel burgers - the buns aren't brioche but they were still delicious as they weren't doughy, whereas the patties were nicely seasoned and perfectly cooked. We would've liked more blue cheese in the Blue Steel, but we could still taste (a bit) of it. Onion rings were 'fat', juicy and cruncy with a home made coating. Overall, we didn't have any complaints, in fact we might even drop in again when we're in the area."