Byblos Bar & Restaurant

"Firstly id like ro mention that the food was reasonably priced and was not bad in terms of taste, the atmosphere was nice. We ordered the chef's banquet (3 course meal) consisting of three savoury dishes, appetiser, entree, then main. The first two courses came out at a good speed, not too long, not too soon, however the final course took well over an hour to arrive, our bodies started digesting and we got full before the main arrived. For a quiet restaurant, the service could've been better."

"First timing visiting this restaurant and glad I got to enjoy a Lebanese dinner as I don’t have this cuisine very often. It’s located in the more quiet area of the docklands. There is a lot of options on their menu including small plates and larger meals. We enjoyed the trio of dips; hummus, baba ghanouj and labneh which comes with pita. Then we got the chicken and lamb grilled skewers and the fattoush as a side salad. The flavours were delicious and the lamb and chicken were cooked well. It’s a great place to go with friends as you can share a variety of dishes for a reasonable price."

"i looooove byblos! always such a yummy and fun dining experience here. visited multiple times and on our most recent visit, we dined for an early sunday dinner. the ambience is warm, cosy and inviting! spacious area with luxurious chairs and incredibly friendly and attentive staff who are knowlegdable in the menu and very accommodating. the food is always delicious and we aways leave feeling satisifed! without being too salty ot oily, the Lebanese food sticks to its traditional ingredients, names and preparations. we especially love the trio of dips (this is a MUST order), tender stuffed vineleaves, whitebait (which was very fleshy and not overly fried), mixed pickles (only $9 and HUGE!), chicken skewers (some of the most tender, succulent chicken breast i've ever had) and taboulleh is a must alongside all these dishes. don't forget the choc pudding for dessert which comes out oozy, hot and so delicous. this pairs well with their unique and refreshing coconut pannacotta! something we've never tried but loved. wish the choc sauce in the pudding was of nicer quality, it tasted like a store-bought sauce. but otherwise, i wouldnt fault a thing. food, drinks, staff, ambience and service were all faultless really. have visited twice in the last month! thankyou byblos!"

"We were greeted with big smiles and seated straight away Service was up to our expectations and our glasses were always filled. Food; we ordered quite a bit for 5 people and we were all satisfied and full! The flavors were all there in all dishes and everything tasted good. I would recommend for special occasions !"

"Great atmosphere, got the chefs banquet at $60 pp and there was more than enough food! We were in the corner so service wasn't quite frequent and we had to wave them down a few times to get their attention. Starters were excellent but we wish the meat came out a bit sooner as we had pretty much cleaned up all the salad and dips before the meat came out. Lamb kebab was tasty and juicy but a bit salty."