Think Asia
About the Business
Welcome to Think Asia, a unique establishment located at Melbourne Airport. Situated on Airside Road, our institution offers a delightful fusion of food, culture, and relaxation, making it a must-visit point of interest for travelers and locals alike.
As an establishment, Think Asia aims to provide an immersive experience that transports you to the vibrant streets of Asia. From the moment you step through our doors, you will be greeted by an ambiance that beautifully captures the essence of the continent. The warm and inviting atmosphere sets the stage for an unforgettable dining experience.
At Think Asia, we take pride in our diverse menu that showcases the rich culinary traditions of Asia. Our talented chefs have carefully curated a selection of dishes that represent the best of the region's flavors and ingredients. From mouthwatering Thai curries to aromatic Indian biryanis, and from scrumptious Japanese sushi to delectable Chinese stir-fries, our restaurant offers a wide range of options to satisfy every palate.
What sets Think Asia apart is our commitment to using only the freshest ingredients, ensuring that each dish bursts with authentic flavors. We source our produce locally whenever possible, supporting Australian farmers and promoting sustainability. This dedication to quality extends to our friendly and attentive staff, who are passionate about providing exceptional service and ensuring your dining experience is truly memorable.
As a point of interest, Think Asia offers more than just a delicious meal. Our restaurant is designed to be a haven of relaxation, allowing you to unwind after a long journey or simply take a break from the hustle and bustle of the airport. Immerse yourself in the soothing ambiance, adorned with tasteful Asian-inspired decor, and let the aroma of our dishes transport you to distant lands.
Conveniently located within Melbourne Airport, Think Asia is the perfect place to indulge in a delightful meal before or after your flight. Whether you are a traveler passing through or a local looking for an exceptional dining experience, our restaurant is ready to welcome you with open arms.
So, why not embark on a culinary journey through Asia without leaving the airport? Visit Think Asia today and discover the flavors, sights, and sounds that make this institution a true gem in the heart of Melbourne Airport.
Photos
Location & Phone number
Airside Road, Melbourne Airport, Victoria 3045, Australia
Hours open
Monday:
9:00 AM - 5:30 PM
Tuesday:
9:00 AM - 5:30 PM
Wednesday:
9:00 AM - 5:30 PM
Thursday:
9:00 AM - 6:00 PM
Friday:
9:00 AM - 6:00 PM
Saturday:
9:00 AM - 5:00 PM
Sunday:
10:00 AM - 5:00 PM
Reviews
"Lacked flavour Big time. No noodle option at dinner time. Waste of money."
"Looks appetising and for the price I figured it would be standard tasting dishes but more expensive being at an airport… I wish I read reviews first. Probably the worst again restaurant I’ve ever eaten at which is really sad to say. Had the Thai red curry which wasn’t even spicy and usually I think sweet chilli sauce is spicy so that’s saying something. Everything was super dry, especially the fried rice. Could only eat a few mouthfuls. So disappointing as it looks so enticing and seemed busy so assumed it would be good :("
"Wonton soup noodle is very very disappointing. Definitely NOT authentic! For over $22, that's ❌❌. Should spend my money somewhere else. The most disappointing is the wontons. Only 4 wontons. The wonton skin is thick, and the filling is not what it should be (whole prawn with seasoned mince and chives). These are like frozen dumplings in supermarket. The soup base lacks the flavour dried flounder. The noodle is the average egg noodle people can buy from Asian supermarket, soggy. Wonton soup noodle is made to order, so a short wait is not a problem. Think Asia is in the food court on T4 side in Melbourne Airport."
"Well I opted for the wanton noodles I asked ahead what the wantons were... one staff member said prawns another said no. The filling looked a little like prawn meat but the taste of the prawns and dumpling did not. Soup was spot on though and there was a good heap of Chinese greens. Probably will opt for a different dish next time"
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