Cuate 177 Victoria Avenue, Albert Park, Victoria 3206

Welcome to Cuate, a renowned establishment located in the vibrant city of Albert Park, Victoria Avenue, 177. As a popular point of interest, Cuate is not just a restaurant, but a culinary experience like no other.

At Cuate, we take great pride in our diverse menu, which features a delightful array of dishes that cater to all tastes and preferences. Our Pulled Pork Tacos are a must-try, with tender pork neck cooked for ten hours, layered in grilled corn tortillas and accompanied by a spicy pineapple salsa. Topped with blackberry mole, fresh coriander, and diced red onions, these tacos are bursting with flavors.

For those who prefer beef, our Beef Short Ribs Tacos are slow smoked and shredded grass-fed beef short ribs, layered with corn salsa and grilled corn tortillas. The addition of fresh coriander, diced red onions, and apple and tequila guacamole adds a unique twist to this classic dish.

If you're craving something a bit spicier, our BBQ Chorizo Tacos are a perfect choice. Pan-fried Istra chorizo is served with grilled corn tortillas and finished with our spicy tomato salsa, blackberry mole, and apple tequila guacamole.

Vegetarians will also find plenty of options at Cuate. Our Vegetarian Tacos feature drunken beans topped with sour cream, tomato salsa, and blackberry mole. These tacos are both flavorful and satisfying.

In addition to our tacos, we offer a variety of other mouthwatering options. Our Prawn Picante Quesadilla is a delightful combination of pan-fried picante prawns, jalapenos, tomato salsa, chipotle mayo, and cheese, all folded in a large flour tortilla and grilled to perfection.

For a heartier option, try our Beef Short Ribs Quesadilla, which features slow smoked and shredded grass-fed beef short ribs with blackberry mole, red onions, apple tequila guacamole, fresh coriander, and cheese.

If you're in the mood for a burrito, our Vegetarian Burrito is a delicious choice. With chipotle rice, corn and tomato salsas, butter-fried mushrooms, diced red onions, blackberry mole, and cheese, this burrito is packed with flavor.

Seafood lovers will enjoy our Flaked Snapper Burrito, which combines Mexican snapper, chipotle rice with pineapple salsa, blackberry mole, sour cream, and a drizzle of lime juice.

For those who prefer chicken, our Pulled Chicken Burrito is slow-cooked and tender, flavored with a secret mix of spices. It is accompanied by chipotle rice with pineapple salsa, fresh coriander, blackberry mole, sour cream, and cheese.

Last but certainly not least, our Philly Chip Burrito is a true indulgence. Loaded with Philly Cheese Steak mix, including onions, red capsicums, and smoked brisket, this burrito is complemented by beer-battered fries, cheese, liquid cheese, sour cream, and more cheese. It is a delightful combination that will leave you wanting more.

At Cuate, we strive to provide an unforgettable dining experience. Join us today and indulge in the flavors of Australia at our restaurant.