Curry kingdom Indian cuisine 2-10 William Thwaites Boulevard, Cranbourne North, Victoria 3977

"We have eaten here and had take away. Couldn't speak higher of this Indian food. It's beautiful, we order it almost every time we have guests over because the meal deals online are perfect portions and there is nearly always leftovers. Thanks team for doing a great job with the food."

"We ordered from Curry Kingdom Indian cuisine tonight through menulog and we found a chicken piece in our Daal Masala. we are vegetarians and this was the most horrible experience we've had so far. we will be placing the complaint through menulog as well."

"Our first and won't be the last. We decided to have Indian food for dinner and saw this leaflet at our letter box. We have ordered the Family Feast and met with the owner in the restaurant who guided through the selection of chicken, beef and mutton. Great taste and the portion is good enough for four. We would probably dine in next time and try other food."

"Tried this local indian which we hadn't had a chance to try earlier. Not sure why we didn't try before because this was very authentic. I am sick of all the lousy restaurants opening up in the neighbourhood which serve bland and tasteless food. Its a cute and vibrant little restaurant in a residential area next to chemist warehouse and iga. The vibe we got as we entered was very welcoming. We were immediately attended by a lovely waitress and seated straight away at a table we desired. The ambience was brilliant, not tacky, not dull. I couldn't find a single dirty corner. We were welcomed by the chef personally and suggested dishes to try. We had jeera soda and aam panna mocktails for drinks. Very refreshing. For entree we tried the fish pakora and dahi bhalla chaat. The fish was battered perfectly, crispy and tasteful. The bhalla chaat was full of balanced spices and rich tangy chutneys. For mains we had palak paneer. Again amazing, it was made of fried paneer which was cool. We had garlic and chilli prawns which was just what i wanted. Lovely rich gravy and a generous serving of prawns. The chef mentioned that they had launched a new menu which consisted of his signature dish the chicken shahjahani. This was the real winner with the 5 year old. She ate it the next day for breakfast too. It was like a korma but had an egg beaten through it so it really gave it a nice character. It was mild and creamy. I highly recommend it. The naans were the fluffiest we have come across after a very very long time. Amount of butter and the aroma of the garlic was perfect. Another game changer was the kashmiri naan. I buy a kashmiri naan at every restaurant i go to and THIS. IS. IT! I ate it like a dessert. It was so wholesome and felt so guilt free. It was the most perfect kashmiri i had ever ever had. I was full but still managed to eat it all. It was so delicate yet rich. Not too sweet nor too bland. We didn't opt for any further desserts. The portions were big enough for us to take home for the next day. I highly recommend this restaurant if you're in the area. Not often do you get all three together 1. Great food 2. Great service 3. Great ambience"