Baia Di Vino 1 Melrose Street, Sandringham, Victoria 3191
About the Business
Welcome to Baia Di Vino, a hidden gem nestled in the heart of Sandringham, Australia. Located at 1 Melrose Street, our establishment is not just another restaurant, but a true point of interest for food enthusiasts and those seeking a memorable dining experience.
Baia Di Vino offers a unique and inviting ambiance that sets the perfect backdrop for a delightful culinary journey. As you step through our doors, you will be greeted by the warm and friendly staff who are passionate about providing exceptional service. The charming decor, with its rustic yet elegant touches, creates a cozy and intimate atmosphere where you can relax and unwind.
Our menu is a celebration of the rich and diverse culinary traditions of Italy, expertly crafted by our talented chefs. Using only the finest locally sourced ingredients, each dish is a masterpiece that reflects our commitment to quality and authenticity. From traditional pasta dishes bursting with flavor to mouthwatering seafood delicacies, every bite at Baia Di Vino is a feast for the senses.
To complement our delectable menu, we offer an extensive selection of wines from both local Australian vineyards and renowned international regions. Whether you are a wine connoisseur or simply looking for the perfect pairing, our knowledgeable sommeliers will guide you through our carefully curated wine list, ensuring a truly unforgettable dining experience.
At Baia Di Vino, we believe that dining is not just about the food, but also about creating lasting memories. That's why we take great pride in providing impeccable service and attention to detail, ensuring that every visit exceeds your expectations. Whether you're celebrating a special occasion, enjoying a romantic dinner for two, or simply indulging in a culinary adventure, our dedicated team is here to make your experience truly exceptional.
Conveniently located in Sandringham, Baia Di Vino is the perfect destination for locals and tourists alike. Whether you're exploring the beautiful beaches, strolling along the lively streets, or simply looking for a place to unwind, our restaurant is a must-visit.
We invite you to join us at Baia Di Vino and embark on a culinary journey that will transport your taste buds to the enchanting shores of Italy. Book your table today and let us create an unforgettable experience that will leave you craving for more.
Photos
Location & Phone number
1 Melrose Street, Sandringham, Victoria 3191, Australia
Hours open
Monday:
5:00 PM - 10:00 PM
Tuesday:
5:00 PM - 10:00 PM
Wednesday:
5:00 PM - 10:00 PM
Thursday:
5:00 PM - 10:00 PM
Friday:
12:00 AM - 11:00 PM
Saturday:
12:00 AM - 11:00 PM
Sunday:
12:00 AM - 10:00 PM
Reviews
"Booked for friend’s wedding reception in the private room. Ordered set menu - $90 / pp. very pleased with the food and service. Generous portion for shared starters with great flavour; steak cooked to perfection, juicy and tender. High recommend."
"First off, the food is sensational. Seasoned perfectly. Balanced. Easily top hatted/star quality. What impressed me even more was the service. Our waiter was friendly and professional. Attentive, but never obtrusive. The kitchen also had the foresight to separately plate meals that we were intending on sharing. I've been to Michelin star establishments that wouldn't hold flame to Baia. Treat yourself and dine here. We will certainly be back."
"Tonight’s dinner was a birthday celebration for our hostess. She chose the restaurant, the wine, and the entrees and we chose our own mains and desert. The food and wine were delicious. I took a punt and chose the lemon butter flounder and, despite it looking like a murder scene, tasted the bomb. The service was on point too - lovely people, always helpful. I’ll definitely return. The photos were a bit challenging as the room was very dark."
"Been here a few times now and we often offer almost every item off the menu. The food here is always consistent and good. Well selected wine list. Family and kids friendly as well"
"Very nice Ambience, friendly staff and chef. The starter Tasmania oyster was so fresh and taste milky, it was my strange and first experience of it. Main course, The Duck Breast was cooked beautifully, I would definitely lick all the vinegar sauce out of plates, if no body look at me. About the risotto, i’m not sure is the chef special adjust the seasoning and hardnesses cooked risotto for us. And I actually like my risotto little bit hard and chewy texture, more flavour about the ingredients itself, maybe less spices and seasoning. However, that was real heart warming service to us, and I would definitely come back and try again what service crew or chef recommended."
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