Semola Sydney 212 Marrickville Road, Marrickville, New South Wales 2204
About the Business
Welcome to Semola Sydney, a renowned establishment located in Marrickville, Australia. As a food lover's paradise, Semola Sydney is not just a restaurant, but a true point of interest for those seeking an unforgettable dining experience.
At Semola Sydney, we take immense pride in our commitment to tradition. Our talented Chef Aniello Bortone and co-owner Reth Hok combine their expertise and unwavering dedication to create a culinary journey like no other. Our pasta is not just a dish, but a labor of love, meticulously handmade using only the finest ingredients imported directly from Italy. Each bite is a testament to our passion for authentic Italian cuisine.
But our commitment to excellence doesn't stop at our restaurant. We also offer pasta classes that cater to all skill levels, whether you're a novice or an experienced home cook. Join us and discover the art of pasta making under the guidance of our renowned chefs. Learn the secrets of creating perfect pasta dishes that will impress your friends and family.
Our pasta classes are held on various days throughout the week. On Mondays and Tuesdays, join us from 5:30 PM to 9:00 PM. Wednesdays and Thursdays, we extend our hours until 9:30 PM. Fridays and Saturdays, you can join us for a delightful lunch from 11:30 AM to 3:00 PM, and then dinner from 5:30 PM to 9:30 PM. On Sundays, we offer both lunch and dinner, from 11:30 AM to 3:00 PM, and 5:30 PM to 9:00 PM respectively.
Whether you're looking for an exceptional dining experience or a chance to learn the art of pasta making, Semola Sydney is the place to be. Join us at our Marrickville location on Marrickville Road, 212, and immerse yourself in the flavors of Italy.
Photos
Location & Phone number
212 Marrickville Road, Marrickville, New South Wales 2204, Australia
Hours open
Monday:
5:30 PM - 9:00 PM
Tuesday:
5:30 PM - 9:00 PM
Wednesday:
5:30 PM - 9:30 PM
Thursday:
5:30 PM - 9:30 PM
Friday:
5:30 PM - 9:30 PM
Saturday:
5:30 PM - 9:30 PM
Sunday:
5:30 PM - 9:00 PM
Reviews
"Wonderful little gem in Marrickville. I’ve had many pastas in Sydney and this place is high up there. The hand made pasta and shapes is what distinguishes it to an average Italian place. Id love to see more creations in the future."
"Went to Semola for lunch on a Saturday and it was such an enjoyable experience. The homemade foccacia was delicious and went well with the cold cut prosciutto. The Octopus salad was well balanced in flavour and Squid ink pasta was cooked to perfection. Service was friendly and non-pretentious. Hidden gem and highly recommended."
"Hidden gems in Sydney, Semola restaurant offers an exceptional dining experience with its amazing food and exceptional service. The standout feature of my visit was the truffle menu, which was perfect for sharing. Every dish was bursting with incredible flavors and the use of truffles elevated the culinary experience to new heights. The staff provided attentive and friendly service, ensuring that every need was met. The ambiance of the restaurant was inviting and added to the overall enjoyment of the evening. I highly recommend Semola for anyone looking for a memorable dining experience with outstanding food and service."
"Good local Italian food - the slow cooked veal starter is a winner. Pasta is well made & cooked but you don’t get as much as you’d think for the price. Make sure you sit indoors, sitting outdoors in cold weather with the heater and street foot traffic isn’t ideal and definitely detracts from the experience."
"Great experience! I’ve been at Semola Restaurant few days ago with my partner for my birthday night and the food was amazing! The service and atmosphere were nice too, big selection of pasta, antipasti and desserts. We will go back for sure!"
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