Meat's Meat BBQ Shop

"I would not recommend this place at all. You order beer at the bar, pay, take it to a table. Then get up and go to another area to order food, pay. The food is delivered to your table with minimal condiments which are located at another spot. We ordered corn bread that was good. Chicken wings with sweet chili that were like rubber and room temperature. Slider trio was horrible. Rolls were chilly, not enough meat and when I asked for additional bbq sauce from kitchen service person I was told to ask where I ordered food from. As now there was a line there, my already cold sliders ,we decided to just finish our beer and leave. Most beer offered came from other breweries. The prices are very high for terrible food. A terrible experience!!"

"So I stumbled upon this place on social media & had been following him on FB & Instagram since with every intention of stopping in one day. I LOVE bbq. With that said, we drove an hour to come out here today for the 1st time & it did not disappoint! The food is to die for. I love ribs but ordered the rib nuggets & Larry was nice enough to let me try the ribs too. OMG... delish!! My son & bf got sandwiches that were huge & they loved them. I don't ever eat pastrami & that was the 1st thing I tried & immediately was hooked! The jalapeño mac & cheese, also amazing!!! The guys raved over the corn fritters, I was too stuffed to try them. Fries are seasoned & sooo good! If you're looking for a good bbq place, look no further! Go visit Larry & his team. He has seasonings & little novelties for sale as well. Thank you for a great mothers day lunch & I can't wait to return!"

"Service Atmosphere 5/5 Food 4/5 Brisket is tender and flavorful, good portions for the price, however the sauce side portions are very small and didn’t satisfy the amount of meat we had. Mac and Cheese is decent, the bacon was a little chewy and the jalapeños didn’t add much flavor, only texture Brisket Baked Beans was great, the ratio of bean and brisket was phenomenal, huge chunks of brisket and variety of beans used. Sides are good sizes- larger than I’ve seen at most places on the North Fork. Compared to the other BBQ places around the North Fork- I’d say this is the top spot. Side not- Wish they carried dill pickles, not only bread and butter!"

"I stopped by Meat’s Meat to pick up some food for dinner. It was my first time and I asked Larry to give us whatever they are famous. We got some garlic wings and 1 pounds of ribs which they were delicious even after heating up at home. Unfortunately they were out of their famous Pastrami sandwich. I can’t wait to try the sandwich soon."

"Stopped in today and got this MASSIVE pulled pork sandwich with a side of rib nuggets. I'm a pulled pork fanatic and this sandwich was one of the best. Big, juicy, smokey, and a nice sweet pickle inside which complemented the pork very well. If your in the area 10/10 you have to try"