Nonna's Pizzeria

"Pizza is a staple of Long Island dining. This used to be a decent place, but recent visit, the pizza was overcooked and was cracker-hard."

"I had the occasion to meet Jack (the owner of Nonna's) to help him on a special project that he has been working on. After spending some time in his simple yet spectacular pizzeria, I was taken back in time to where the local pizzeria was family owned and operated and was often the pride of the community. After spending some time with Jack it dawned on me, he's an everyday hero. Someone with enormous talent but has such modesty that if you're not looking, you may not see it, with the exception of his cooking! If your looking for fantastic pizza look no further, the regular slice (the standard for judgement) is good enough to compete with the top NYC slices... But the regular slice is not enough these days, so there is an amazing array of specialty slices (which I sampled)... drop the mike delicious! I don't live in the area, but next time I'm in town, I will be making a special trip, and I will be ordering the Margherita Pizza! If you find yourself in the Patchogue area I highly recommend giving this place a try, not only will you get an incredible meal, you will be supporting a great guy, who's running a family business, happily serving a community that he loves and cares for. Doing God's work as they say!"

"Where to start. First my slice was not that good. Crust was cardboard. No sauce and the cheese didn't taste right. A white slice looked like cracked spackle on a wall. Looked horrific. The best is they make there crust. Not dough. Crust ahead of time. Already cooked just needs toppings. Stacked up and saved even for next day. Not good and definitely not fresh Avoid this one for sure"

"Pizza is my favorite food, so I am always on the lookout for new places to go to. I tried a few of their specialty slices, and they are pretty good. This one is close to home, so I go there a lot just for their shrimp slices. By far, their shrimp pizza is the best around. My favorite is the vodka pesto shrimp. If you like seafood, this is the place to go for shrimp pizza. The service was good, and the atmosphere was ok. Maybe it needs a little updated decor. It is not a fancy restaurant, just "The pizzaria next door". It looks clean, and it smells really good inside. I have met the owner and he is very nice. It is difficult for me to give a 5 star bcs every Pizzaria is better at a certain type of pizza. Overall, it was a great place to go. I always have a pleasant time in there. They also came up with a very cool idea for the tip jar, which I included a picture of. You deserve the tip just for the effort."