University Broiler & Grill
4342 Harrison Boulevard, Ogden, UT 84403
Hours open
Monday:
10:30 AM - 8:00 PM
Tuesday:
10:30 AM - 8:00 PM
Wednesday:
10:30 AM - 8:00 PM
Thursday:
10:30 AM - 8:00 PM
Friday:
10:30 AM - 9:00 PM
Saturday:
10:30 AM - 9:00 PM
Sunday:
Closed
Photos
Location & Phone number
About the Business

University Broiler & Grill is a popular food institution located at 4342 Harrison Boulevard in Ogden, Utah, United States. We specialize in serving delicious Mediterranean and American cuisine, including hummus, falafel, spanakopita, dolmates, pita bread, chicken wraps, and Caesar salads. Our dishes are prepared with the finest ingredients and cooked over an open flame broil for a unique and flavorful taste.
We offer a variety of dining options, including dine-in, take-out, reservations, and catering services. Our restaurant is open Monday to Thursday from 10:30am to 8:00pm, Friday to Saturday from 10:30am to 9:00pm, and closed on Sundays. You can enjoy your meal with a choice of rice or French fries and a drink from our selection of sodas, beers, and ales.
For special occasions, we have a banquet room available for private parties of up to 45 guests. Our catering services are also available for office meetings, parties, birthdays, graduations, baby showers, weddings, and more. Please contact our manager at (801) 392-2525 for more information.
At University Broiler & Grill, we strive to provide a memorable dining experience with our delicious food, friendly service, and welcoming atmosphere. Join us for a meal and taste the difference of our freshly prepared dishes cooked to perfection.
Reviews
"You bet your dolmades this good food. Souvlaki, gyros, pita bread, lemon rice, dolmades, spanikopita, tzatziki sauce and all your Greek favorites. They have a large menu so you will need to come back a lot try everything! Kids love the rice and greek potatoes. Their fries with lemon salt is also a kid favorite."
"Fun place to sit down and eat with family. Yellow rice was kind of mushy and didn't have much flavor. The gyro and kabobs were pretty good :)"
"My wife and I always enjoy coming here. I love their gyro, rice, & potatoes combo. The meat on the gyro is thick and cut in chunky strips. The portion size is great. They have a really good tzatziki as well. They do have a few good beers to choose from if you enjoy a beer with your meal. I do! Lastly, I love their baklava. It’s so good. The servers are really friendly and the place is a nice environment. Lots of room and you don’t feel squished. Like I said, we really do enjoy coming here. Reasonably priced too!"
"Solid Greek food. The pita was very nice (although they give you quite a lot of hummus in comparison to actual bread), as well as the mozzarella sticks. Warm and satisfying. For the actual entrees, I had a shrimp kebab and chicken kebab. Both of them were good, and they were filling. Nothing to write home about really, but I had an enjoyable time there. Service was nice too, I liked our waiter! He was a great guy. My mom’s order was someone else’s though, but luckily enough, the only thing she didn’t order on it was the french fries. She got the original side she wanted in the end, so all was well. It was just due to some new staff confusing tables, so no harm done. Good experience overall. Mozzarella Sticks: 8/10. My first mozzarella sticks… eaten at a Greek restaurant. Well, they were good! Nice and hot, went great with the marinara sauce. Cheese pull wasn’t disappointing. The mozzarella was super, breaded wonderfully. Very good, I enjoyed them. Hummus & Pita Bread: 9/10. Who goes to a Greek restaurant and doesn’t order hummus and pita bread? This was spectacular. The bread was nice and warm, very soft, and the hummus tasted delicious. The pita gave me a very homey, warm feeling. For some reason, just eating it brought me comfort. They give you way too much hummus in comparison to the amount of bread they give you, so we had to ask for more. It was super good though. Chicken & Shrimp Kebabs: 8/10. I received one chicken kebab and one shrimp kebab. They were very good! Both were done well and seasoned nicely, tasted very flavorful. Chicken wasn’t dry, shrimp wasn’t over-cooked or anything. The tzizki sauce paired wonderfully with it. The dish came with some pita bread that I used to eat the extra hummus with as well. Good food. Baklava: 9/10. I have to wonder why I have never tried such a delicacy like baklava. This was perfect, I loved it. It was much easier to eat with my hands than the fork they give, but I guess some people just don’t like to eat with their hands. Couldn’t be me though, my Indian ancestors shan’t roll in their graves because of me. Super good and sweet, but not too sweet. The honey was sticky and the bread was thick in the perfect way. It’s a great dessert for if you like sweet treats that aren’t too tooth-rotting."
"This is such a cute little place. It's been around for a long time and it's family owned. The food is absolutely phenomenal and reasonably priced. If you like Greek food or you want to give it a try, go see them. They don't have a liquor menu or wine but they do have beer."
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