ChopHouse & Brewery Denver

"This place has such a nice classy feel but also down to earth. Love the ambiance and the selection of different entrees and apps. Everything I ordered was great. I want to give a shout out to Reggie B. His attention to detail, customer service and kindness was greatly appreciated. Having someone like they at an establishment is a reason to come back which I will!"

"We recently dined here for restaurant week. The menu was great in terms of offerings, but was missing the allergen labels present on the main menu. When we ordered, I informed our server of my allergens; however, the chicken piccatta arrived with pesto on it. The manager on duty was amazing and offered to replace my meal. She exhibited great recovery. Our server on the other hand did not. He didn’t do a 2 minute check back and didn’t acknowledge the allergen miscommunication. Overall the meal was good for the value offered during restaurant week. The spinach and artichoke dip was soupy and hard to pick up. The main entrees were great and the dessert was good. Main takeaways - kudos to the manager on duty and gentleman who sat us, they were great! Service was so-so and food was good."

"This place has gone so downhill. I decided to try their lowest cut of steak, the top sirloin, and it was inedible. Took like 10+ bites to swallow. Also was cooked straight rare when I asked for medium rare. Lobster tail was so overdone too, and the asparagus was disgusting. This place used to be decent, but I’m never coming back after this. How do they sell a $45 steak that is filled with grizzly fat and is impossible to chew through? I’d have been fine with the rare steak, but it was impossible to eat. Avoid this place"

"Great place, great Jazz/music, excellent server and hosts, chef made our steak juicy and cooked just like we ordered it, our Salmon was well cooked as well with great presentation and the taste was different than everywhere else we have tried it, the two salads were very unique ,great taste and the portion was better than we have had on other great places like this. Cornbread was delicious.Definitely recommended. Keep it up Denver ChopHouse. When we come back to Colorado we will stop by again and again."

"The very first thing that is great about ChopHouse is that there is a parking garage right across the street. While we did not make a reservation, my husband and I were seated right away. Most items on the menu were quite pricey, but the quality of the food was worth it! I ordered the prime rib sandwich with a side of brussel sprouts. The bread was a perfectly toasted baguette which was slathered in a perfectly balanced horseradish sauce, in which I could feel the heat of the horseradish light up my nose, but it was not overpowering. Instead, the sauce was complemented by a pile of moist prime rib. I loved the sandwich overall. The brussel sprouts were average. They were sauteed with pancetta, but I thought they could have used more fat. My partner ordered a burger, which was juicy and cooked to perfection. While I didn't try the burger myself, he raved about it. In addition to the food, the service was excellent. My only complaint is that the ambiance is a bit dark andthe decorations are, in some ways, gaudy."