Hong Kong Restaurant
117 12th Avenue South, Nampa, ID 83651
Hours open
Monday:
Closed
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 9:00 PM
Photos
Location & Phone number
117 12th Ave S, Nampa, ID 83651, United States
About the Business
Hong Kong Restaurant is a vibrant and popular dining establishment located at 117 12th Avenue South in Nampa, Idaho. This cozy restaurant offers a diverse menu of traditional Chinese cuisine, including popular dishes such as Kung Pao chicken, sweet and sour pork, and lo mein noodles. In addition to dine-in options, Hong Kong Restaurant also offers meal delivery services for those who prefer to enjoy their delicious food in the comfort of their own home. With a welcoming atmosphere and attentive staff, this restaurant is a favorite spot for locals and visitors alike to enjoy a delicious meal or grab a drink at the bar.
Reviews
"Horrible costumer service no matter what server we get they are always negative and are not capable of actually doing their job. Seems like they may need some new management. DONT COME IF YOU LIKE TO TIP! Love the food though. After giving this place too many chances I’ve decided to only place orders to go."
"This food is vile. The hot and sour soup was black with discolored tofu. The Mongolian beef was rancid. The kung pow chicken was bland and tasted of old vegetables. We went there on Saturday around 4. I was excited by the awards on the wall. There wasn't anything authentic on the menu, just Americanized Chinese food. We ordered hot and sour soup, mongolian beef and kung pow chicken. The hot and sour soup tasted like it had been sitting on the burner all day. The beef in the Mongolian beef had started to turn sour. I tasted all the ingredients separately and it was definitely the beef. The kung pow chicken lacked any flavor. The chicken was basically steamed and the peanuts were not roasted. The side of rice has hard dried bits on the outside. I did tell the waitress, and she took off the Mongolian beef. We never got the check and told the staff as we left about the food. They did not seemed surprised and said that they cook with a wok. That seems to be the only requirement for Chinese cooking. The manager never came out or asked any questions as I passed by him when I left. The place was clean and the servers were ok. I don't know how the awards were won. I've included pictures to show everyone. Skip the food poisoning."
"Got the “Rickshaw B” menu for family takeout. Not great. Biggest issue was that the lo-mein noodles and beef and broccoli items were very soggy/overcooked. The Asian noodles felt like somebody’s grandma was trying to make chicken noodle soup, but ran out of broth. The “Asian Salad” might work dining in the restaurant, but here it was soggy garbage, and weird. Overall the flavors and textures were very “off” according to the family. They said other unkind things about the food, but I’d rather not mention them. The pork and seeds pork in the paper bag were surprisingly flavorless, and we ended up giving most of it to the dog. The big cut up egg roll was not quite as good as our homemade ones. The fried rice was edible, not great. The sweet-and-sour chicken (mandarin chicken?) was quite nice. Our neighbor said this place was good, and had recommended it. Maybe they were having an off night? Hopefully they do better in the future with the food."
"Horrible experience at this restaurant. Ordered some special that is charged PER person, no big deal. Comes with a salad. Waitress brought one small plate of salad and says that's for two?! At almost $20/person I don't at all understand how such a small plate of salad is expected to be shared between two people, and we had to divide it ourselves! Will never attempt to eat here again nor will I ever recommend this horrid place to a friend. I've had salads at fast food places bigger than this."
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