Italian To Go / Bit Of Italy

"It is very small, tables on top of each other. Very eclectic, in furnishings , etc. However, the food was very good. My daughter, son in law, my husband, and I went on a Saturday evening, it was my birthday. We enjoyed it immensely. Thanks for a wonderful dinner and a great evening. Well, situated, in Nampa, down in the old part by the RR Tracks. I would like to go back to have a lunch ......"

"We arrived around 6:30pm. Stood at the door looking at an open table and staff walking by us. Never acknowledging us standing there for a good 5 or so minutes. It definitely felt way longer than that. After someone finally comes and welcomes us we get seated. It took almost an hour! Until we finally had a chance to place our order. In which we then waited almost another hour, 44 minutes to be exact, for our food to come out. The Salad was warm, which was disgusting to eat a warm salad. And the custom pasta that I spent almost $25 on was dry, lacked sauce and small portion sizes. I took probably a good 4 bites before I just couldn’t eat anymore of it. Our waitress hardly came to the table, my husband was waiting to pay and it took so long for her to grab our card. That I Decided I was done and left my husband to deal with it and pay. In which he still took another good 10 minutes he said waiting for her to grab the bill. Would not recommended this place unless you have plenty of time to wait and like dry pasta and warm salad. Spent over $50 for two people so disappointing service and disgusting food To add, after looking at other negative reviews. It seems the owner doesn’t care about customers service as stated to another guest “you’re entitled to your opinion” and another “that’s what the dish is maybe you were confused” it is almost laughable at how unprofessional this owner is to paying customers. Will be reporting to the better business bureau"

"The waitress we had was awesome! She made sure to order everything exactly as we wanted it and the food we ordered was absolutely delicious. I would recommend the raviolis, the fettuccine Alfredo with chicken, bay shrimp and mushrooms. The garlic bread was seriously good and their pizza was very delicious! Definitely going back again."

"Ok, so I got this on door dash, which is why I’m giving atmosphere five stars because I can’t judge on that. However, what I can judge on, is the mediocrity of this pizza. I’ve spoken to the owner before because I’ve worked downtown Nampa for years, and he said he’s won awards for this pizza, so I finally wanted to give it a shot. I’ve had better at chuck e cheese. Not only was it ehh as far as flavor it was cut cut like someone used their toes to do it. The garlic cheese bread was only 2/3 of the way covered in cheese, and there was WAY too much garlic. Honestly, I may not have ever even written this review if the owner didn’t talk this pizza up so much. I was expecting to find Nampa best kept secret, but no, it’s a secret because it’s no good. Just an opinion, but an opinion of someone who’s been in the fine dining industry as a chef for over a decade."

"Amazing food! Authentic Italian sandwiches pastas if you're looking for a local Italian restaurant, this is the place to go!"