Morgana's Gluten Free Bakery 9711 East 63rd Street, Raytown, MO 64133

"This was my first time ever going to a gluten free bakery, and I loved knowing I could eat anything there without worry! I’ve tried the cupcakes, croissants, and donut holes, and they were all delicious! The croissants are especially to die for, they’re so buttery and soft! I will definitely be returning."

"I just tried them, and I'm in love. I was diagnosed with Celiac in 2019, and I've never been able to find anything that tastes like gluten foods did. They most definitely taste like all the foods I was missing. I tried the croissant, cinnamon roll, donut holes, red velvet cupcake, and the carrot cupcake. All were absolutely amazing!!! I highly recommend you try this place!! Best baked goods I've ever had and it ran by some of the kindest people I've ever met."

"We'd give this bakery 10 stars if we could. Just stopped by for the first time and almost bought her out of pastries for the day. The croissants are so wonderful. We've had croissants in France and these are just as good! The donut holes and Long Johns are heavenly! She said that most of her pastries freeze well also. We have multiple family members with gluten sensitivity and we are so happy we've found Morgana's! Thank you so much!!!"

"Hands down, BEST carrot cake I've ever had, including those with gluten! I'm a diehard carrot cake fan and have not been able to appease my (gluten free) taste buds until now! The cake was the perfect moisture and flavor and the icing was just the right amount of sweet. I'll be going back to Morgana's for all my cake needs!"

"My children rely on Morganas for every birthday party they have. Its so refreshing to know my babies with allergies still get a pretty cake on their birthdays! They are gluten and dairy free and well as artificial colors free. We also have not introduced nuts to them yet. So they are also nut free."