Guide > Restaurant in Oregon > Restaurant in Eugene > Steelhead Brewery & McKenzie Brewing

Steelhead Brewery & McKenzie Brewing

199 East 5th Avenue, Eugene, OR 97401

● Open
4.2 671
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  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
  • Photo of Steelhead Brewery & McKenzie Brewing - East 5th Avenue, Eugene, Oregon, United States
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Location & Phone number

199 E 5th Ave, Eugene, OR 97401, United States
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About the Business

Steelhead Brewery & McKenzie Brewing is a popular bar, food, and restaurant located in the heart of Eugene, Oregon. Situated at 199 East 5th Avenue, this institution is known for its delicious craft beers and mouth-watering pub fare. Whether you're looking to enjoy a casual meal with friends or grab a drink after work, Steelhead Brewery & McKenzie Brewing has something for everyone. The cozy atmosphere and friendly staff make it the perfect spot to unwind and enjoy great food and drinks. Come visit us and experience the best of Eugene's brewing scene.

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Reviews

New Review
Rating (required):
Margot Psorn:
1

"$24: small portion of Mac n cheese, with COLD SLICES OF SAUSAGE. not warm, not fried, straight out of the fridge and sliced cold sausage. Sacrilege lol. Plus, omg...can't get chicken tenders in this town that aren't 25% salt. Salt is good, this is WAY, WAAAAAAAY TOO MUCH SALT, JESUS. I AM SINCE MUMMIFIED. I suspect it was an off night, but idk. Don't get the strips or the Mac. Overpriced AF. I expected something tasty for the price and just got preserved so the aliens or future civilizations can find my corpse and deduce my suffering:( Server was very cool chill nice no problems though, so good on that!"

1 year ago
Tiffanie Williams:
5

"My memory of lunch from a few years ago had me wondering if this was the place for dinner. We started the evening with some lovely drinks. I like the variety on the menu, they even started carrying a new cider from Central Oregon. Apps were on point. I like the sauce that came with the wings (I think it was teryaki) but the winner for me was the hummus platter. That bread was delish!!! I didn't try the pizza but others liked it and it disappeared quickly. Delicious, fresh salad, soup was nice. We had a great variety for dinner. I opted for the chicken with yummy Yukon mashed potatoes. Fish & chips was tasty. The medallions were tender and amazing as well. Pasta was great! Portion sizes were enough for a to go box! Brownies to cap it off but the spot. I'm sorry I failed to get pics, I definitely will for you next time... which will be soon!"

1 year ago
Christina Wall:
3

"Decent but average. Everything was pleasant enough, but didn't have that oomph. Great for hanging out with your friends."

1 year ago
Ross Ibrahim:
5

"We were greeted and before long was usher to the BIG chairs. The atmosphere was welcoming, and with positive vibes. The Star of the night has to be the calamari appetizers. Definitely worth stopping by for some rest, with good crowd, great food and some brewing crafts."

1 year ago
Brandy Nelson:
5

"Excellent! Very fast and super friendly service. The food was perfect! Maybe the best seasoned Chiken Fried Steak I've ever had. Amazing Salmon Benedict as well. Great hollandaise sauce! 10/10 would recommend Steelhead for breakfast on the weekends!"

almost 2 years ago
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