Flying X Speakeasy Lounge

"Wow what a treat here is Pendleton. I came down thinking it's a old hamburger place. It turns out to be a Italian restaurant with plenty of choices. I got food to go because im exhausted and it was so nice. Its very clean the servers were the best. Thanks for your wonderful service. Okay so I ordered spaghetti with meatballs. The noodles are like freshly made noodles these aren't like your noodles you buy in the grocery store. The sauce is so yummy. Meatballs for a little hard to chew into but very good flavor though. The owner had me try a ranch water from like Yellowstone movie and it was really good you need to try that. The owners very Hands-On which I really like that very friendly to everybody that walks in the door."

"We just discovered the Flying X speakeasy lounge. It was a wonderful experience, from the spotlight signs on the sidewalk to the terrific service. They really seem to care about what customers think. The desserts are homemade and the real tablecloth and napkins add a taste of upscale. The small details in the decor add a touch that doesn't go unnoticed.❤️"

"Was headed to the waterin hole up above when I noticed the "gates" were open and the sounds of people having a good time echoed down the alleyway. I thought I probably better check it out...I mean , since I live 100 feet away it's only right that I support my neighbors in their new endeavors....I was greeted by Tim , one of the owners ..very pleasant, welcoming, and professional...the ambiance is ABSOLUTELY fantastic! Classy and classic decor. The staff is friendly& accommodating. The appetizers were yummy. The cocktails are up to par but a bit high priced."

"Enjoyable upscale lounge with great drinks, staff, and atmosphere, but they need to fix the food and quickly. Updated review: they added a great Sunday brunch which was handmade and excellent. Traditional breakfast, country style biscuits, hashbrowns, a wild and well-executed fried French toast, and a delicious biscuits and gravy. Boozy brunch drinks available. They’re making something cool here, but when we ordered dinner, execution was flawed at best. Chicken Alfredo had a solid sauce but a dried out breast - come on. Meatballs and spaghetti had a good sauce but bland meat and pre shredded unmelted mozz - really, for $20? Cacio e Pepe was done right (again, they pull off sauces well) but tiramisu for dessert was totally forgettable like a box recipe. I don’t mind paying a premium for quality, but the food is anything but, and it’s a glaring weakness in an otherwise fresh take at classy dining. (Nov ‘23)"

"All I can say is GO. Owners are great, atmosphere is spot on, drinks are perfect and food is delicious. Italian menu is what we needed in town. They really did their homework and made a menu that wasn’t Ragu and Rigatoni. The flavors they pair on their plates are so refreshing and delicious. We found our new go to."