Fede (no reservations)

"I had family in town from Colorado and I had to impress them with some local Italian food and I could not have picked a better place. Absolutely amazing. They were very attentive and you really do get the quality you pay for. Very fresh food and well prepared. It takes a lot to impress one of my In-law since he works for a high end restaurant and this place blew him out the water."

"Best food in town! I always order the fish soup. It's my favorite dish. All the food utilizes quality ingredients. Cute cozy atmosphere. I love the alchol dessert menu. I just adore this place."

"Fede restaurant is an absolute gem! Even without a reservation, the wait is worth every minute. The meatball dish was a game-changer. Highly recommend!" The wait time is a testament to their popularity, and once you taste their meatballs, you'll understand why. A must-visit!""

"One of the better restaurants we ate at in Astoria. Excellent food, excellent service. We went to Fede on recommendation of a local. You cannot make reservations so we arrived around 5:00 on a Wednesday there was no wait at 5:00, but it filled up soon after. We started by sharing the romaine albacore salad. Very fresh and crisp with a nice light dressing. For entrees 3 of us all selected pasta dishes - lasagna, tagliatelle, and ravioli and they were all excellent. Generous portions and all of the pasta was very fresh and the sauces light and very flavorful. We all agreed the lasagna was the best entree. We had drinks and two desserts and for 3 people including tip the bill came to $148 -a bit pricey but the food was fantastic. Would definitely dine here again."

"Fede was an experience. My husband and I went on a Wednesday at around 5:30pm. Had no problem getting in and were seated in the best table in the house. Small restaurant but wonderful people and atmosphere. Started our dinner with raw oysters and the cheese plate, do not be fooled by the amount. It was the perfect size. We also ordered the pasta rigatoni that was phenomenal. My husband who eats in the box went outside the box an ordered what the waitress suggested... so extraordinary, homemade pasta with an olive oil and lemon sauce, with an Italian cheese that I can't pronounce. Then we shared the octopus, which neither one of us had ever tried. Our favorite dish, simply outstanding! Took back the orange olive oil cake to the hotel, light and fluffy with the perfect amount of moisture. Topped with a dollop of whip cream. The staff and environment was delightful. We will return as soon as possible. You can go dressed up or casual. The restaurant is opened so you can see the entire kitchen, we loved it!"