Park Avenue Catering

"Park Avenue is the absolute best!! We had Park Ave cater our wedding in September at Viansa Winery and it was one of the stand outs of our day! They had actually catered my sister's wedding a year earlier and the guests could not stop raving about the food and bar service, so it was a top choice for our wedding. From start to finish of the planning process Park Ave was absolutely amazing to work with. We had a special request to use the pizza oven at our venue for part of the cocktail hour, and it was no problem at all. Not to mention, the wood fired pizzas were delicious! They day of could not have gone smoother, and the food was SO GOOD - not just good for "wedding food", but honestly one of the best meals we've had in a long time. I would recommend Park Avenue to anyone looking for amazing food, service, and selection!"

"Do you want the best caterer in the Sonoma and Napa Valley? Go with Park Ave. We had Park Ave cater our wedding and our guest were raving about them all night. The food was phenomenal, the drinks were so skillfully made and Anthony was an absolute pleasure to work with. We couldn't have been happier with the process or the outcome. You will be glad you hired Park Ave!"

"We couldn't be more happy with our decision to go with Park Avenue Catering for our special day in August at Viansa Winery! From the very beginning, the entire team was very professional, creative, and caring. We worked closely with Anthony, who always listened to what we wanted and offered up his incredible expertise when needed. He was also very responsive over email or phone, which was important to us because we were planning a wedding from all the way across the country. We were even more excited to have PA Catering at our wedding after our tasting as everything we trialed was absolutely delicious and presented beautifully. So many guests came up to us during the wedding reception to tell us that not only was the food the best wedding food they had ever had but some of the best food in general that they had ever had. We can't say enough positive things to say about this team! They even boxed up our 2 meal choices and some dessert for me and my husband to have the next day. Photos below show passed hors'doeuvres, drinks, and desserts captured by Olivia Marshall Photography!"

"I couldn't be happier with the catering service provided by Park Avenue for our July wedding at Viansa Winery. From the moment we started planning, Anthony, our point of contact, was absolutely amazing. He was responsive, communicative, and incredibly organized, which made the entire process seamless and stress-free. The food presentation was impeccable, and our guests couldn't stop raving about it. Not only did the dishes taste delicious, but they were also beautifully presented. The service provided by the catering team was top-notch, ensuring that everyone felt well taken care of. One thing that truly stood out was their thoughtfulness in packing us food and dessert to enjoy later. It was a wonderful surprise that added a special touch to our wedding day. I highly recommend Park Avenue for any event.Thank you for making our wedding day even more special!"

"If you're looking for a caterer, I would advise you to look no further than PARK AVENUE CATERING! They are simply the best! Anthony in particular was so amazing to work with, he is incredibly creative and dedicated to food. He was always easy to reach and open to all the different iterations we had about the food. My husband and his family is vegan and they did such a great job of creating a plant centered meal without it being entirely vegetarian. Park Avenue really managed to capture the vision of my wedding through the food, which was totally incredible. The food is also ridiculously good-- honestly nobody goes to weddings for the food, but if you want people to be talking about your food for the rest of time, definitely hire them. Not only did I have them for my own personal wedding, but I also went to a wedding they catered of one of my good friends. As such, I was able to sample an even broader selection of their menu, I'm telling you everything on the menu is absolutely fire. My guests we're all raving about the chicken, salmon, the hors d'oeuvres, the portobello fries, the summer tostada, and basically just everything. You can tell they take food extremely seriously. I also had MANY a cocktail from their fermentation bar- also totally amazing, particularly the elderflower cocktail. The service was also just incredible. They were the stars of the show! Couldn't recommend more highly!"