Green Table

"We had the avacado toast with almond sunflower spread and the pesto Panini and absolutely loved it!! All the veggies were super fresh! The ambience and feel is very cozy and positive! Need more places like this! ❤️"

"I recently tried the sugar-free peanut butter cup, and it exceeded my expectations. Although it seemed small, it was incredibly rich and surprisingly satisfying. I also got the special of the day – three tacos for $7 – and they were delicious. Highly recommended!"

"Green Table's gluten-free Pesto Avocado Toast is seriously the bomb! The pesto it’s vegan, but I never tasted something more delicious and they have two options of bread, I went for the sourdough and I wasn’t disappointed. Seriously, they nailed it with this one, the best toast."

"I ordered pesto panini and I was still left hungry after spending good money here. The place looks so chic and the vibe is nature-friendly. It does feel good eating indoors but I must say they need to do something about their portion size. I won’t be going there again."

"I came here searching for an opportunity to have a vegan brunch in Santa Barbara. Unfortunately, LA traffic held me up and I didn’t get there until after the brunch hour, and they were eager to warn me that they close in an hour—even though I had an hour left to order and eat and they weren’t at all packed. Anyway, the menu looked wonderful, but the food was surprisingly bland despite a beautiful presentation. The pulled mushroom sandwich had a subtle barbecue flavor, but it tasted as if it hadn’t been marinated and the oyster mushrooms were not tender. The fudge brownie basically tasted like cacao paste with slight sweetener in it. Actually, my favorite dish was the side salad that had shredded beats on top. It was quite flavorful and the blend of the tart shredded beets complement of the balsamic vinegar dressing very well."