The Kitchen at Bernardo Winery
13330 Paseo Del Verano Norte, San Diego, CA 92128
Location & Phone number
13330 Paseo Del Verano Norte, San Diego, CA 92128, United States
About the Business
The Kitchen at Bernardo Winery is a charming restaurant located in San Diego, California. Situated at 13330 Paseo Del Verano Norte, this institution offers a unique dining experience in a picturesque setting. Guests can enjoy delicious food made with fresh, locally sourced ingredients while surrounded by the beauty of the winery. Whether you're looking for a casual lunch or a special dinner, The Kitchen at Bernardo Winery is the perfect place to satisfy your cravings. Come and experience the culinary delights and warm hospitality that this restaurant has to offer.
Photos
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00 AM - 8:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 8:00 PM
Saturday:
11:00 AM - 8:00 PM
Sunday:
11:00 AM - 6:00 PM
Reviews
"Cool little winery with shops and a little museum nestled in a residential neighborhood. Decent food, decent wine. 20 bucks for a tasting board. Cool place to bring the family."
"We wanted a nice, relaxed evening after a busy work week so went to the RB winery. Last time we dined here we got served like in a regular restaurant. This time it was without service, an upgraded In-n-Out or Wings-n-Things experience, but with high prices. Just like at In-n-Out or Wings-n -Things you order yourself inside (inside dining is gone), pay, and take a number to your table, so an employee can bring out the food. Employees, including behind the register, are all pleasant and nice. In order to get our wine to accompany our dinner, my husband had to walk to a different place at the RB winery, where wine tasting happens, pay separately there, and walk back with bottle and glasses to our table. You get water yourself from a water station at the restaurant. Sorry, but that's not a "dining" experience. If you have the concept of a fast food place you shouldn't call yourself a winery/restaurant anymore. The food was okay, we had a board with Ciabatta bread with all the goodies, cheese, charcuterie, artichoke, meatballs, from the menu. The bread itself was too hard and too much of a crust to be used as such, and the prosciutto wasn't the best quality. The wine, a bottle of Petit Syrah, was nice. We've had way better experiences at other wineries around Temecula and at this restaurant before things changed. Atmosphere is nice because of the location and decoration, but we don't go to a winery for a dining experience to get an "upgraded fast food experience"."
"The food was great , nothing like a fresh bread and sauces, but didn't like the fact we had to bus our table when we had the chance to sit. No wait service , had to wait for someone to do a search and find to bring us our food. No one to ask for help or extra anything, we had to get things for ourselves, but pay regular high prices For cafeteria style eating. Very sad about the changes (so not classy)"
"What a fabulous time we had here. We enjoyed walking around to all the shops open with their creative Christmas cheer. The carolers were sweet to see all dressed up and singing some of my favorite songs. Great time!"
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