Veranda Restaurant 17550 Bernardo Oaks Drive, San Diego, CA 92128

● Open

4.3 418

Location & Phone number

Hours open

Photos

About Us

Reviews

About the Business

Veranda Restaurant, located at 17550 Bernardo Oaks Drive in San Diego, California, offers breathtaking golf course views and award-winning resort service. Whether you're looking for a quick bite, a romantic dinner under the stars, or a cozy gathering around the fire with a cocktail, Veranda is the perfect place to dine.

Inspired by the Mediterranean coast, the dishes at Veranda are made with locally-sourced ingredients and the freshest proteins, given a Southern California twist. The restaurant prides itself on using local, sustainable, seasonal ingredients, resulting in menus that change daily. For the latest information on dishes, guests are encouraged to call (844) 338-9275.

Join Veranda's mailing list to stay updated on exclusive offers, updates, and exciting happenings at this charming restaurant. Experience the beauty of the Rancho Bernardo Inn while indulging in delicious cuisine at Veranda Restaurant.

Photos

Location & Phone number

Directions

17550 Bernardo Oaks Dr, San Diego, CA 92128, United States

888-993-1856

ranchobernardoinn.com

Call Website

Hours open

Monday:

11:30 AM - 9:30 PM

Tuesday:

11:30 AM - 9:30 PM

Wednesday:

11:30 AM - 9:30 PM

Thursday:

11:30 AM - 9:30 PM

Friday:

11:30 AM - 9:30 PM

Saturday:

12:00 PM - 9:30 PM

Sunday:

12:00 PM - 9:30 PM

Reviews

Nagham Basheer:

"Very beautiful view and great atmosphere! Excellant service. Not that many choices for food though! High prices $"

1 year ago

Sean Johnson:

"Great food, beautiful views, fantastic service. I have zero complaints about this spot. Enjoy a nice shaded meal on the patio and watch some golfers tee off. You can’t go wrong with anything you choose here"

1 year ago

Sharon Black:

"Came here on a Friday morning for brunch and they were a little understaffed so it took awhile to be seated and our food to come out. But the hostess and waitress were very nice and doing their best. Ordered the chilaquiles with the waitress' recommendation and it was delicious. The tortilla chips were big and crunchy. The salsa verde had a nice little kick to it. It was a large dish! My friend ordered and liked her Shaved ham and eggs Benedict dish too. We sat outside because it was a nice day and there is a nice view of the golf course. Lots of patio heaters to keep us warm too."

1 year ago

Ria L.:

"I would give the location 5 star because it was in a beautiful golf course. Service is just okay. We were celebrating a bday and placed that on our reservation, but nobody paid attention to it. We don't want any free stuff but somebody acknowledging it shows that you are paying attention to your customers. Food is not worth the expensive price and small amount. Husband order a steak salad and there are maybe 5 small strips of steak hidden under the salad. Lobster roll just okay. Presentation is not appetizing. Not impressed with the food choices on brunch menu."

1 year ago