Ellie’s Tap & Vine

3640 Sagunto Street, Santa Ynez, CA 93460

● Closed
4.6 83
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

Closed

Tuesday:

4:30 PM - 8:00 PM

Wednesday:

4:00 PM - 8:00 PM

Thursday:

4:00 PM - 8:00 PM

Friday:

4:00 PM - 9:00 PM

Saturday:

4:00 PM - 9:00 PM

Sunday:

Closed

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Photos

  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
  • Photo of Ellie’s Tap & Vine - Sagunto Street, Santa Ynez, California, United States
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Location & Phone number

3640 Sagunto St, Santa Ynez, CA 93460, United States
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About the Business

Ellie’s Tap & Vine

Ellie's Tap & Vine is a charming restaurant located at 3640 Sagunto Street in Santa Ynez, California. This cozy eatery offers a unique dining experience, specializing in delicious food and a wide selection of wines on tap. With a warm and inviting atmosphere, Ellie's Tap & Vine is the perfect spot to enjoy a casual meal with friends or a romantic dinner for two. Guests can indulge in a variety of mouthwatering dishes made with fresh, locally sourced ingredients, paired with a glass of wine from their impressive selection. Whether you're a foodie looking to try something new or a wine enthusiast seeking a new favorite blend, Ellie's Tap & Vine is sure to satisfy your cravings. Come visit us and experience the best of Santa Ynez's culinary scene!

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Reviews

New Review
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Gina Galgano:
5

"Amazing dinner and ambiance. I'm vegetarian and there's no specifically veg dish on the menu, but the chef came up with an incredible entree that even my carnivore dinner company was jealous of. The lobster mac and cheese was a fan favorite, as was the bread pudding for dessert. The chef/owner made a point to visit each table to check on our meal which was a lovely touch. The menu updates every 3 weeks, so I can't wait to come back and see what creative new dishes we can try. Highly recommend!"

1 year ago
Emma Ho:
5

"Stepping into Ellie’s, the cozy ambience of the place coupled with the beautiful Christmas decor was a great start to our evening. Our warm host Brock started us off with our entrees (the warm apple salad was delicious, with a delightful balance of sweet and savoury). As for the mains, the tomahawk steak, pork chop and farm filet featured extremely flavourful and tender meats. The lobster mac&cheese was generous in its serving of lobster meat and was pleasantly light in its cheese flavour. Amazing food and service, definitely a must-go if you’re in the area!"

1 year ago
M:
5

"What a sweet find! Everything from decor, delicious food and options, wine list, ambience, and views. This is a must to check out! The owner and chef made a special point to chat and serve our dinner. A homey, comfortable, and yummie dinner out! We highly recommend it. We had the halibut cooked to perfection and the roasted chicken, moist and flavorful. A delightful night out in every way possible way!"

1 year ago
Thomas Alfano:
5

"Without a doubt this is the best restaurant in the central coast region. Everything about the place is top notch, service, atmosphere, and the food is world class. Watching the chef create their dishes was like watching an artist. Everything we had was perfect. We had the crab cake which was full of lump crab and the calamari as an app. Highly recommend this spot if you’re in the area."

1 year ago
Cal Iseminger:
5

"This is a regular spot for us! We love it here! We throughly enjoyed all our dishes by the talented chef Joy! We enjoyed spicy sautéed calamari, seared Alaskan halibut, slow cooked Tomahawk short rib, crab cake over creamy spicy sweet potato-bacon & spinach hash and the best bread pudding you’ve ever had! Our taste buds are still dancing! Great wine list, wonderful setting and consistently good food!"

1 year ago
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