The Ready Set

"I came for a birthday dinner, second time in here. Our server was wonderful, very sweet and helpful woman. Always had water/drinks and constantly asked how we were all doing. My issue is with price to food value. Ordered the sirloin (priced at $30) with two sides. Sirloin was completely pink and yet somehow completely rubbery and chewy. The fries were great, as was the ready set sauce (tastes like mayo and ketchup mixed). Another issue I had was with the broccolini I was served- completely crunchy as if only cooked for a couple of seconds and it was cool to the touch. One final issue I had was the flaky salt being extremely large- a strange complaint I know, but I ended up getting a piece the size of my fingernail and it cut into the roof of my mouth. All in all, price was terrible for the quality and care of the food served, but the atmosphere and service was wonderful."

"The prime medallion and meatball sandwich were delicious. I found the calamari to be over battered. I can't recommend the squash side. It tasted like it had been grilled in old grease. Over all good food and great service. I'd go back."

"Met 2 friends here this evening and it was wonderful! Such a welcoming place to walk into. Our server was amazing and the food was fantastic. One had pizza (gluten free), one had pasta and I had the wedge salad and the mushroom risotto. Portions were generous and the prices were so reasonable! I don’t live close by but my friend who does says she can’t wait to return. And just one more shout out to our server- she rocked."

"My husband made reservations for Valentine's Day. Our first time going to this restaurant. We really liked the look of it. Very hip mid century vibe. The bar area was lovely from what I could see. We were both surprised when they took us to the basement (Or letdown). I didn't realize they had a basement for seating. It felt like it was for the overflow. It was colder then the upstairs I put my coat back on while eating. There was no music at first, the waitress said she was trying to get it going. With her having to go up/down the stairs I felt like it was a lot for her. I would have waited for a table upstairs but we didn't know. When we left the upstairs... there was open tables on both sides... I'm assuming the bar side and the restaurant side. I ordered the fettucine and hubs the rigatoni. He really liked his. I'm sure my review will improve the next time we go as as I would not sit in that basement again."

"Tina started with the Ready Set Go cocktail, was really good, a bit on the sweet side. Randy enjoyed a Moon Man on tap. After all the rave reviews of the cheese curds, of course we ordered those. Loved the light batter, but they lacked rich flavor and wouldn't rate them as favorites. The soup of the day was a mushroom soup, light cream, chunks of mushrooms abound, very delicious. Then we ordered the spicy chicken sandwich and the meatballs (on the appetizer menu) as our entrees. Meatballs were decent. The sandwich was spot on though. They did a great job with the interior, ambience. Great date night place in Oregon as we don't have many options. Oh, props to our server, Mackenzie. She was so awesome, even though she was running half the tables on a busy evening. She brought everything out quick, from drinks, to requested things like mayo for Randy's fries, ha. She rocked it! Super happy to have RS in Oregon as we desperately needed a date night restaurant in town. Will be back soon to try out more tasty cocktails and menu items!"