Guide > Restaurant in Texas > Restaurant in Buda > Louie's NY sammies

Louie's NY sammies

400 Main Street, Buda, TX 78610

● Open
4.3 23
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  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
  • Photo of Louie's NY sammies - Main Street, Buda, Texas, United States
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Location & Phone number

400 Main St, Buda, TX 78610, United States
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About the Business

Louie's NY sammies

Louie's NY sammies is a popular food establishment located at 400 Main Street in Buda, Texas. Known for their delicious New York-style sandwiches, this restaurant offers a wide variety of options for both meat lovers and vegetarians alike. With a cozy atmosphere and friendly staff, Louie's NY sammies is the perfect spot to grab a quick and satisfying meal. Whether you're in the mood for a classic pastrami on rye or a gourmet veggie sandwich, this place has something for everyone. Come visit Louie's NY sammies and experience a taste of New York right here in Texas.

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Reviews

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John Norman:
5

"The Louie's Fav is breathtaking!! I normally don't love eggplant, but the way they thinly slice them & fry them gives them a great texture & its so deLISH!"

1 year ago
Miriam Marceline:
1

"I ordered fries then sat down and waited at the table directly in front of the truck ~ it was a loud night and I didn’t want to miss my name. Being so close to the order window I was able to hear what people were ordering* I saw a few people order after me, but one customer was handed their fries directly after paying ~ they still had to wait on the rest of their order. When I asked about why this happened (why they received their fries before I received mine) the employee said they knew, the fries were just right there so they handed them out, and that the fryer is working double-time just then and mine will be out shortly. They didn’t apologize or even address the situation directly. Just stated that they were aware this other person received their fries before me. Then went on about it being busy… it did not make any sense. I’m only leaving this review bc the fries were actually terrible. Over soaked in oil with no crisp or flavor. So their idea of fryers working overtime is not frying fries all the way and handing out these poorly made fries to customers who have been overlooked. I just don’t understand. Will not go back."

1 year ago
Carl Segura:
5

"1st time trying this place. Food was amazing. I ordered Kayla’s Pick, Antipasto Salad, the Turkey Club, & a Pasta salad. Mind you the sandwiches in my pictures was after i remembered to take a picture so i had already ate some, they are of a generous girth like my belly i cant wait to go back & try the other items"

1 year ago
TXWylde:
4

"After the last food truck which was Mexican and was never open left, this place came in. I am a big fan of sandwiches, so I decided to check this place out. I opted for the Kayla's Pick. This was a very thin breaded chicken cutlet, like it had been pounded out and fried. You had the options of chips or French fries. For a "New York" style sandwich place, I thought other side options might have been more appropriate. The sandwich is on a hoagie. I expected the bread to be a little crisp on the outside and chewy on the inside. It was soft all the way around. The chicken cutlet had little flavor. The only redeeming quality of the roasted pepper and the mozzarella cheese, but the cheese was not even melted. In fact, the bread was not even toasted either. The service was fantastic. I quickly placed my order and they immediately went to work on it. I am not sure if they are trying to see what works with their menu, or what. They might look into getting more "authentic" New York style bread if they want to call it a "New York sammie". I would also suggest them putting in a tad bit more effort, like toasting the bread and meting the cheese. Also, other side options would be great. I know in a small truck, it it difficult to cater to everyone. What about potato salad or something other than a small bag of chips or fries? Just a thought. Overall, it was a good experience. I am glad to see them in the Food Truck community of Buda."

1 year ago
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