Houlihan's

"I had an absolute blast at Houlihans. It’s connected to the beautiful embassy suites. My husband and I live so close and were able to get drinks and food even though they were closing within the hour. The bartenders stole the show- the girls were so friendly and nice and didn’t rush us or make us feel bad which some would for coming in late. They made great recommendations, adjusted one drink that I wanted sweeter, and made my husband and I feel right at home- we had lots of good conversation and laughs even in that small amount of time. We will most definitely be back! I recommend the fried stuffed mushrooms- they have cream cheese in it which was unlike any dish I’ve had so so good! Thank you all for the warm welcome it’s so appreciated!"

"Usually I am not a fan of food in restaurant hotels, but I was rather surprise by Houlihan's. First impression - the young man that sat us was very polite, attentive and quick. Our order came out fast and he was very courteous. The place itself is very well maintained and looked clean, which is always a good sign. I ordered the Chicken Asian Chop Chop Salad and my wife the Fish Tacos with a side of Tortilla Soup. The entire meal was delicious and we walked away satisfied. Great job, Houlihan's!"

"First time at this location...will start with what went wrong first, as they got better but this could have been 1 or 2 stars. Waitress didn't know the craft beer selections and the menu says to ask...no big deal, she wrote them down and came back....welp...she doesn't know beer, as she didn't know what to write...she comes back and says they have cowtown beer and hefeweizen...we stopped her there.. she didn't know cowtown was the brewery and that it ended up being red ale and the other was the style of beer but didn't know what brand....either way...not a biggie, just didn't help your sales much. We bought 2 talls regardless. Then came the apps....spinach dip....ice cold...not kidding. We stopped another waitress and said this doesn't seem right. She checks and says, omg, so sorry, let me fix this. They bring out another. Rest of food was great, except the scallops....ways over cooked. You can tell by the picture that they are so dark golden they were crunchy, like tossed around in the oil pan, versus flipped a few minutes on each side. Basic skills that can ruin the entree. This place can be soo much better. Lucky to get 3 stars at this point...fix up you staff and cooks and this can move to 4 stars. For us paying over $150, we expected much better service."

"Just got back after two weeks on storm for Hurricane Ian, and this was the first real meal I had sat down to before flying home. The meal was fantastic. The service was attentive. The drinks were satisfying. Go. It was highly recommended to me before my arrival from other people in the trade, and not a bit of it was a disappointment. Meal Summary - Old Fashioned for a started cocktail. Appetizers were the stuffed mushrooms and seared tuna, entree was the meatloaf with a glass of Pinot Noir and dessert was cheesecake."