The Craft

"My boyfriend and I visited tonight at the Eatery in Weslaco and saw the street fusion pizza inside the craft the we ordered the family pack and it was delicious will definitely be coming back the pizza was just perfect there wasn’t to much sauce, the wings were super good, the cheese stick were perfectly cheesed and good also and we also ordered a pasta that was super delicious loved everything"

"Super cute spot! To have a beer, spend time w family, especially on cool November nights"

"This is a great spot located at The Eatery in Weslaco. I have tried a few of their fusion pizzas and they were all delicious. My favorite has to be their brunch pizza that has chorizo and poached eggs. They have a extensive and fresh beer selection, which is great for someone like me that is always trying to try new brews. They also make cocktails with their beers. I would have to say that ordinarily that isn’t my thing, but they turned me into a believer after tasting their pumpkin cheesecake and “red soda” concoctions. The Craft is definitely worth a stop."

"My girlfriend and I showed up about 9:15PM, not sure if that had anything to do with our pizza coming out super burnt cause they were closing at 9:30Pm, but literally the crust was inedible and a lot of the bottom as well. The beer selection was nice and the two beers we ordered were good while we waited for the pizza, we were the only people there as well so it should have came out good I would have thought not being busy. I ordered the chicken curry pizza and it had good flavor but was burnt and that’s not acceptable at all, I couldn’t go back to return it either cause it was closed about time I arrived home but overall a big bummer to pay 38$ Total to get a burnt little pizza with potential but missed by a big margin and I hope they don’t do that to nobody else cause there’s no excuse to serve anybody burnt food."

"I initially came here to enjoy some of their craft. Which for the record, they have a pretty good selection of bottles/cans. Now here's why I'm writing the review, two of my friends elected to get pizza as well. So they ordered a Buffalo and Korean BBQ pizzas. Tried a slice of the Buffalo first. The crust was a soft texture and the flavor had that nice kick-off the Buffalo sauce. The Korean BBQ pizza is definitely something different for me. It's a "don't knock it till you try it." if you're unfamiliar with it. The crust is thin sliced, so it's a little harder/ chewy texture. I can't explain the aftertaste but it was delicious! Just the right amount of kick IMO. Worth trying again!"