Guide > Restaurant in Michigan > What-Not-Inn

What-Not-Inn

2405 68th Street, Fennville, MI 49408

● Closed
4.4 902
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 10:00 PM

Tuesday:

Closed

Wednesday:

11:00 AM - 9:00 PM

Thursday:

11:00 AM - 9:00 PM

Friday:

11:00 AM - 9:00 PM

Saturday:

8:00 AM - 10:00 PM

Sunday:

8:00 AM - 10:00 PM

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Photos

  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
  • Photo of What-Not-Inn - 68th Street, Fennville, Michigan, United States
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Location & Phone number

2405 68th St, Fennville, MI 49408, United States
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About the Business

What-Not-Inn

What-Not-Inn is a cozy bar and restaurant located at 2405 68th Street in Fennville, Michigan. We pride ourselves on bringing the quality of our delicious meals right to your home. While we always enjoy seeing our guests in person, we strive to ensure that your dining experience with us is always top notch.

Join us on Wednesdays for our popular Wet Burrito Platter, featuring a beef and bean burrito served with lettuce, tomato, onion, and black olives on the side. This meal also comes with a side of Spanish rice, sour cream, and salsa for just $12.95.

On Fridays, indulge in our Fish Fry special, which includes lightly hand breaded Pollock, fries, slaw, and hushpuppies for $14.95.

And on Saturdays, don't miss out on our House Recipe BBQ Ribs, served with your choice of two side dishes. Enjoy a half rack for $19.95 or a full rack for $34.95.

Whether you dine with us in person or order takeout, What-Not-Inn is dedicated to providing you with a delicious and satisfying meal every time.

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Reviews

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Rating (required):
Amy Hoyt:
5

"Was a nice surprise to find this place! Food was plentiful and tasty. Bar type restaurant, had a live guitar playing singer, playing classic 70's type music. Music was not too loud to have a conversation as well. Would like to go back some time."

1 year ago
matthew jackson:
5

"Locals love it for good reason. Casual as can be spot for fried perch dinners and cold pints. Live music on weekends is booked well with experienced pros who understand how to work this kind of small room gig. Cheers to good food, proper drinks the dedication to investing in quality live musicians year round!"

1 year ago
Joel Bryhan:
4

"I stopped in here a couple of times while I was in town and was happy with both meals. I sat through both a lazy lunch crowd and a busy dinner rush, and the staff seemed to handle both pretty well. The staff was friendly and attentive. Overall, the food was good and was reasonably priced. I also really enjoyed the live music they had on the evening I was there. All in all, I will likely return when I visit the area again."

1 year ago
t “No Place Like Homan’s” Homan:
3

"I love trying new places! The minute I walked in the door it reminded me of my own “Cheers” bar that I worked at and I was thrilled to try their Sunday Brunch. The serving staff was running, and I mean running. One or two more servers could have accommodated the flex of customers walking in the door. It took about 5 servers walking by me with my own saying 3 times I’ll be right with you before she finally took our drink orders. I’m now going to be late for an appointment. The food was timed about right for this kind of establishment so the delay had nothing to do with the kitchen staff. This was definitely a front of the house issue. I could hear the girls complaining in the drink station from where I sat. The breakfast was definitely filling! I was disappointed with the French toast special. It was a diabetics death with too much sugar and the strawberries were frozen, not fresh! It’s strawberry season in Michigan, why are you using frozen berries? Why wasn’t the entire serving of my son’s meal brought out at once? I can carry 4 plates, 5 at best in a hand carry! Does your staff need to learn how to hand carry?"

1 year ago
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