Element 41

141 Main Street, Chardon, OH 44024

● Open
4.5 426
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

Closed

Tuesday:

11:00 AM - 8:00 PM

Wednesday:

11:00 AM - 8:00 PM

Thursday:

11:00 AM - 8:00 PM

Friday:

11:00 AM - 9:00 PM

Saturday:

11:00 AM - 9:00 PM

Sunday:

9:00 AM - 2:00 PM

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Photos

  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
  • Photo of Element 41 - 141 Main Street, Chardon, Ohio, United States
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Location & Phone number

141 Main St #1244, Chardon, OH 44024, United States

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About the Business

Element 41

Element 41 is a cozy and inviting bar and restaurant located at 141 Main Street in Chardon, Ohio. Owned and operated by Chef Paul Mendolera, who brings 28 years of experience in the restaurant industry, Element 41 offers a unique and memorable dining experience.

Featuring locally sourced and seasonal ingredients, Chef Mendolera puts a creative twist on classic comfort foods, creating dishes that are both familiar and innovative. The modern and fresh atmosphere of Element 41, situated on Chardon's historic square, provides the perfect setting for enjoying delicious food and drinks with friends and family.

Whether you're looking for a casual meal or a special night out, Element 41 is the place to be for a dining experience that is sure to impress. Come and experience the culinary delights that Chef Mendolera has to offer at Element 41.

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Reviews

New Review
Rating (required):
Doodle Doofus:
5

"The great, kind service was flawless and the food was impeccable and delicious. Wonderful restaurant and kind people behind it, one of the few great places in Chardon. Definitely worth the try and return"

1 year ago
Lorraine Stojkov:
5

"What a quaint find on my part. Never knew it was here. Food was excellent! Huge portions. Top knotch. The lobster bisque w/ lump crab was outstanding. As good as anywhere I had in New England. The bourbon salmon, yum. The vegetarian risotto was done perfectly. Tasteful tiny bites of portobello, zucchini, broccoli and more. Our waitress was attentive and kind. I will be back and pass on to friends."

1 year ago
Anthony D'Agostino:
5

"I’ve been dying to try Element for a while now and was able to make it to Chardon for dinner last night. Since it’s been a long time coming the people I chose to come with, and I, ordered a lot of food. We started with arancini, one of my favorite dishes, and these were perfect! We all chose soups which again, were wonderful. For our main dishes, two of us chose pasta and I had the tomahawk pork chop. All three of our entrees were a knockout. Finally we did two of the Heavenly Puddings which was a great choice! We all had wine which was very reasonably priced per the glass and the bottle and our server was wonderful! All in all, 13/10 experience. Will highly recommend to make a trip to Chardon for this."

1 year ago
Jeremiah Schall:
4

"The food was excellent. Like finding a gem in the square of chardon. Presentation of the inside, eh it needs an update. It's kinda just not fitting. I don't want to use the words run down. I know everything is on budget and nothing is cheap. But once I got the food it was like a relief of worried about the inside. The food and service here was excellent."

1 year ago
Bernard Pettyjohn:
5

"Ruben burger with fries was the best tasting burger I have had in a long time. It's unique combination of flavors was AMAZING. Matt our server was on the spot and attentive. This restaurant was quiet and had very few customers. With food of this quality I don't know how it's not packed to the seams."

almost 2 years ago
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