Guide > Restaurant in Florida > Restaurant in Doral > Fuegos del Sur - Doral

Fuegos del Sur - Doral

10455 Northwest 41st Street, Doral, FL 33178

● Open
4.5 758
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Hours open
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Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:30 AM - 10:00 PM

Tuesday:

11:30 AM - 10:00 PM

Wednesday:

11:30 AM - 10:00 PM

Thursday:

11:30 AM - 10:00 PM

Friday:

11:30 AM - 11:00 PM

Saturday:

11:30 AM - 11:00 PM

Sunday:

11:30 AM - 10:00 PM

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  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States
  • Fuegos del Sur - Doral - 10455 Northwest 41st Street, Doral, Florida, United States

Location & Phone number

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10455 NW 41st St, Doral, FL 33178, United States

305-718-9968
fuegosdelsur.us
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About the Business

Fuegos del Sur - Doral is a vibrant and authentic South American restaurant located in the heart of Doral, Florida. Our menu features a delicious selection of traditional dishes from the Southern region of the continent, prepared with the freshest ingredients and bursting with flavor. From juicy grilled meats to savory empanadas and refreshing ceviche, our dishes will transport you to the streets of Argentina, Chile, and Uruguay. Come and experience the warmth and hospitality of South America right here in Doral at Fuegos del Sur.

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Reviews

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Rating (required):
Michael Salamanca:
3

"I'll start this reviewer by saying the only thing I would get five stars would be the service we had. The decor on the inside was nice but the restaurant wasn't busy at all. There was one other person there for dinner. To drink I had a mango margarita, and it tasted more like juice mix than anything else. For the cost of the drink, I would say it's not worth it at all. As an appetizer, we got the chorizo and short rib empanadas. The short rib was much better than the chorizo. I honestly didn't see or taste any chorizo in the empanada (the round one). For the main course, I ordered the parrillada and was disappointed yet again. I've order this dish in other restaurants and it has been better. The meat was dry and was lacking seasoning. We also ordered the $110 filet minion was is brought out on a salt stone and seasoned with rosemary and oil. As the oil hits the hot stone a fire comes up and it's cool to watch but the steak has no seasoning again. They said the salt is transferred from the stone but the stone was pretty black and it didn't taste like any salt was transferred. The best part of the meal was the papas (picture attached) they were surprisingly delicious. Everything else failed to hit the mark. As a Argentinian steakhouse, their meat should be seasoned to perfection and mouth watering but was quite the opposite. Dry and lacking flavor. The drinks should be fresh instead of with a juice mix and the food was very overpriced we paid $340 for 4 people for very average meat with sides. With so many good steak options in doral I don't think I'll come back. The service and the potatoes were the only great part for me."

1 year ago
Aliona Reyes:
4

"Absolutely loved the food! For the meat lovers, this is a place for you. Shared a Parrilladita Fuegos with the family, and it was enough to eat 3 and take some home. The rustic potatoes are a must. The drinks were great. I totally recommend the mango mojito. It is delicious! Great staff offering great service. Made me feel like it wasn't my first time there. Took away a star because I was a little disappointed with the dessert. The flavor was there, but the dessert was hard, too hard to be normal. That messed up what would've been a perfect meal. Also, call me picky, but out front was a little dirty. Clean your entrance. It was noticeable."

1 year ago
Clint Roddy:
3

"It's ok. The steak served was a very poor cut. The one I got was riddled with sinew making it hard to eat. The flavor was good. The potatoes were awesome, and the cocktails were great."

1 year ago
J D:
5

"Located , going West, just passed 104th Ave. , first entrance into a strip mall. Plenty of parking, great wine selections, empanadas and mushrooms risotto are a must try..also Ojo de Bife and vacio…The Octopus is also excellent. Costs around $75 - $100 per person . Excellent service from Estefani ."

1 year ago

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