Chipotle Mexican Grill
19151 South Dixie Highway, Cutler Bay, FL 33157
Hours open
Monday:
10:45 AM - 11:00 PM
Tuesday:
10:45 AM - 11:00 PM
Wednesday:
10:45 AM - 11:00 PM
Thursday:
10:45 AM - 11:00 PM
Friday:
10:45 AM - 11:00 PM
Saturday:
10:45 AM - 11:00 PM
Sunday:
10:45 AM - 11:00 PM
Photos
Location & Phone number
About the Business

Chipotle Mexican Grill, located at 19151 South Dixie Highway in Cutler Bay, Florida, is a popular fast-casual restaurant known for its delicious Mexican cuisine. They offer a variety of customizable options, including chicken, white rice, black beans, fresh tomato salsa, and queso blanco. Another favorite choice is the steak bowl with supergreen lettuce blend, fajita veggies, cheese, guacamole, and tomatillo red-chili salsa. For a vegetarian option, try the white rice bowl with pinto beans, cheese, romaine lettuce, roasted chili-corn salsa, fresh tomato salsa, sour cream, and guacamole. Chipotle Mexican Grill is the perfect spot for a quick and tasty meal with fresh ingredients and bold flavors.
Reviews
"This location is probably the worst in the area. The staff is not friendly, they’re just a bunch of kids with attitudes, almost like they’re bothered to be there serving the community. I ordered twice in the last 2 days, totaling about $75… When I went in on 2/2 at about 930pm to pick up my online order, they were out of a lot of the toppings. So my order wasn’t ready. Why isn’t there enough food to last all the way until the store closes? You guys close at 11pm on weekends and running out by 9pm? Either you guys need to adjust the portion sizes or you guys need to make more to last all the way to closing. Because a lot of the consumers coming in at that time are coming out of the gym, like myself, and want a good hearty and healthy meal.. So I re-ordered today for lunch… If they gave me an entire handful of salad, that was a lot. So they overdue it and run out early on some days and then skimp on the online delivery orders the next? Let’s go back around to your staff… These kids are super dumb disrespectful and entitled! If they get something wrong and are asked to correct it, get ready for the attitude. You have a line of customers, people waiting to pick up online orders and DoorDash orders and they’re just super unprepared. This location needs to get better."
"I had a mobile order to be picked up at 7:20p. Arrived at 7:30p and their employees advised my order wasn’t ready. I didn’t mind waiting for my food to be prepared. The cashier offered me a water cup. Took a selfie all happy n hungry. But 10 mins later and they dropped the ball on prioritizing my mobile pick order. At 7:45pm I asked about my order number they said someone took it. How is this possible? I asked for a refund at 8p because I’m still in the restaurant waiting. I got a little aggravated because I’m going to head to work hungry. It’s very disappointing when you wanted a specific dinner."
"WORST chipotle location. Stale chips all rubbery and bendy. Steak is dry ,The lady serving the food just piss attitude cashier bad attitude. Never coming here again!"
"Strolled in around 10:10 pm, I get it. I’m one of the later customers. But they’d already closed down the agua Fresca drinks. Cool, drinks at home, no problem. I sympathize with the workers, a lot of mobile orders late night. Got helped, a bit rushed, no problem. No corn, half a handful of cheese left, bowl gets made. New cheese brought out, asked if they could throw some on the bowl seeing that it’s new. Some attitude but we get through it. But my issue here is, while chipotle does not make the lids, there seems to be a shortage perhaps. So what’s the next best thing, aluminum foil. I was a bit shocked because id never seen it done. So I go home, no drink, no corn, aluminum foil lid. Finish half my bowl to find what was probably inevitable, a piece of aluminum foil hidden beneath the guac. This review is an attempt to warn others of the aluminum foil lids as well as alert you to lack of items about an hour before closing."
"I come here a lot, today I went to get lunch. The person serving the food seemed to have some sort of issue with customer service. I asked for a bowl, he said chicken? I said no, he immediately discarded a chicken bowl he had left over, the effort was not graceful, he seemed to be bothered. He was also discussing work matter (which a bad and rude tone to other coworkers), this also made me uncomfortable. When it came time for bowls I wasn’t happy with the chicken portion, the other bowl seemed adequate. I asked for more meat, person said no, that is have to pay extra manager tried to give me a lecture on how they do it and showed me a cup. The portions for the other patrons for the same meat looked more reasonable. Furthermore my portion was not measured, it was just scrapped together. I left the food, free lunch for employees? I won’t come back to this location until you do better, also the pictures posted by others makes me believe that this isn’t the only issue with this location."
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