La Bella Napoli Restaurant

"Party of six (two kids) arrived at 6:15. We finally got bread at 7:15. The people that came in a half hour after us table of three at least got their soup and salad at this point. 7:55, that table was eating.; finishing up. Our dinner finally comes out. 8:15 we’re done. Some food was ok. The special, stuffed flounder and shrimp was good. Expensive for what it was, but good. Meat sauce was very plain. My wife said it was “the worst meal I’ve had in a very long time.” My son loves Chicken Parmesan. It was very plain and he didn’t want to eat it. It was all pretty mushad. This is the exact kind of place that you find on Kitchen Nightmares."

"Cute place with nice decor. Lots of food selections with nice size portions. Our dinners overall were good, but not memorable. One of our party had a pasta dish which had a lot of water in the bowl. The background music was very loud even though we asked for it to be lowered. A nice restaurant choice if you are local but we drove quite a way to get there."

"split- mozzarella marinara, tomato caprese and the bruschetta. Portions are huge and even with splitting them we still brought home more than half of them. They were fresh and delicious and we both are obsessed with their bruschetta and get it every time. It’s a little different than other restaurants and the best way I can describe it is a garlic roll cut in half and topped with tomatoes, herbs and cheese. Highly recommend. For dinner I got the rigatoni Susanna (pictured). I get this dish almost every time and it’s so good that people always want to eat some of mine. It’s probably atleast 3 portions worth of food and is fantastic. I’ve been eating at La Bella Napoli for atleast 8 years and this dish is always consistent. It tastes good reheated too. My daughter got the dinner special for the chicken parmigiana so it comes with a smaller portion but still plenty of food. She liked the angel hair pasta and sauce but half the chicken piece was fat. Since it is a smaller portion she barely had much chicken. We didn’t address the issue because they were busy and we were full and she didn’t want to wait for them to cook her a new one. If we brought it to their attention I’m sure they would have fixed it. Our server was Johnny and he was fantastic. He has a great personality and was super quick and attentive with everything. We didn’t have to wait for anything at all, he was on top of everything. I have seen reviews that say they are overpriced. Our total with tax (not including tip) was $79.93. We got 3 appetizers, 2 dinners which both came with a salad and she got a drink + free rolls and oil. Each appetizer is 2-3 servings and my dinner is about the same. The dinner specials are one portion. You get what you pay for which is large portions and good, fresh quality food. I do not think it is expensive for what we got at all."

"Lil gem of a Italian restaurant! The Alfredo pasta and the veal pasta were fantastic. The warm bruschetta is AMAZING. Small intimate dining room. Attentive service. Definitely a must try! A very good date night spot!"