AJ's Pizza Pub

"Decent wings, but do not try their fettuccine it is the worst on the planet. This was our first trip and probably the last. Our dog wouldn't even eat the fettuccine. Way over priced to top it off."

"We just moved to area about a month ago Best food I've had at a restaurant in years! The kids loved it, too, which is saying something. Our waitress was so sweet and attentive. We're definitely going to make this a regular spot and go to trivia night!"

"First time here, I work just right down the road. I sat down at the bar and placed an order to go. My waitress gave me a drink while waiting for my food to be prepped, I thought that was awesome. They had trivia playing on the TV, I enjoyed testing my trivial knowledge while waiting. The staff was awesome. I ordered meat tortellini and asked them to change the sauce to alfredo if they could, no problem there. I also added a side salad as well. Wait time was approx. 15 mins, I didn't mind! I believe that's a reasonable time. I had an hour lunch break. Wait time here is a lot faster than next-door that I had tried the previous day. I got back to the office to unfold the dish prepared, and it was nice and hot. The garlic knots were great, just a tad more oiled up than I'd personally prefer, but it's bread and I can't resist. The tortellini was even better, I'll probably ask for more sauce and less cheese next time. The romaine lettuce was a little wilted, but still had a decent crunch, not bad at all. I will definitely be coming back and hopefully have a sit down rather than just take out next time. Again, the staff was great, I enjoyed waiting for my food to be prepped. Thanks for a great lunch!"

"The food is great! Big Dawg sauce is so good. The wings are very good. Pizza is worth the money. No grease on our pizza. Drinks are 3.00 worth it. Didn't have to have a refill at all"

"We came on a Tuesday, close to 5 pm to beat any crowds (surely they would have crowds as good as the food and service is). We took advantage of the Tuesday special of a 3-topping large pizza for $12 (can't beat the price). We had pepperoni, mushroom, and onion. Last time I had the sausage instead of the pepperoni, but thought I'd get more flavor this time. It was the perfect amount of toppings, and the thinner crust held it well, and was crispy on the outside, and chewy, as it should be. We also got a little greedy and had the spinach manicotti (of course, that meant leftover pizza). The manicotti took a little longer, but came out piping hot in a little crockery boat, was cheesy, flavorful, and the mozzarella and ricotta cheese was awesome! Speaking of awesome, our server was Maddie (she said I could use her name), and she has the perfect, bubbly, friendly, and engaging personality for this type of job (service these days normally leaves something to be desired; she even played along with my dad jokes). Good server! I had a Greenman Porter beer, and my wife had her go-to beer, Blue Moon. Mine was perfect for the acidic sauces. This was our second time here since moving to Martin (a 40-minute drive, and worth it). We highly recommend AJ's. (The only comment my wife made, as we sat peacefully on the outside patio, was that the music would have been better as authentic Italian, so we could be mentally transported to those areas we visited in Italy). Cost for everything was around $38 (Wow!), and we left Maddie a generous tip because she was worth it!"