Steve's Piccola Bussola Restaurant

"Went today with my friend for the first time and I must say given the location and the price point of this restaurant one would imagine the service will be above par. Sorry but the service had been quite disappointing. We were not attended to after we sat down. Waited for someone to come and give us a menu and also ask us if we wanted a drink. Nothing at all. I had to eventually ask someone if they can attend to us but meanwhile everyone else around us getting impeccable service. Definitely won’t go back. Felt humiliated"

"Our visit was unforgettable! No menus or drink offers until we wildly waved for attention. The subtle touch of discrimination really added that extra “bravo” factor. Apparently, we were invisible to the waiters ; only the color white seemed to capture their attention!!"

"The food was delicious but our servers were the best. The way they took care of us was like we were family."

"Great food. Very nice Staff and good service. I'm a repeat customer."

"Came here for a birthday dinner as it was the person’s request. Service: There are good points and bad points. The good: the wait staff seems to be around quite often to refill glasses, make sure you have drinks, take away plates, and clean up. The bad: Our waiter must have had a bad night or moment. We ordered a Cab, not a Merlot, and a bottle of Merlot came out. Even the waiter called it a Cab. And they even charged us for a Cab after telling the waiter what was served to us. Wasn’t fixed. As the food came out, he kept saying the wrong dish as it was being put in the table. Okay, it happens. But I’m pretty sure stuffed mushrooms is not the Tomato and Mozzarella app. Food was so/so. Okay, the main food was so so. The dessert had to be the best part. I know tomatoes are not in season during the winter, but they had zero flavor and just sat there. The lettuce and other produce in the chopped salad seemed “sad.” The saddest dish might have been the classic meatballs and spaghetti. One of the fellow diners said the pasta was literally “al dente” as it had a slight crunch. Then the meatballs seemed to have very little flavor or taste to them. Coming from an Italian family, that’s kind of a disappointment. What was delicious: the stuffed mushrooms, the chicken parm, and the shrimp scampi. Dessert was the saving grace of the night. The chocolate mousse cake was light and sweet. the cannoli was a large portion, enough for two or three, and was fresh. And the tiramisu was also great. Every restaurant has its good and its bad. This is not the best, but it’s not the worse out there. A middle of the road kind of Italian, family style service restaurant."