Hummingbird Bar and Kitchen

"Everything was good. There signature is not so good but I can’t say bad too. I like there pistachio cake more in dessert. Also for vegetarians there wild mushrooms bolognese pasta is must try. We also love the bbq grilled chicken. Also in appetizers, fried oysters and trio of dips is must try. Perfect for date night."

"My husband and I got engaged in August and we knew we wanted to have a small wedding in the fall (two months later!). This all hinged on finding a restaurant that had a good atmosphere, was light and airy, and could handle my dietary restrictions. Hummingbird was our answer - we had a Sunday brunch reception here for 60 people after our midday wedding ceremony. Kenneth was so pleasant to work - he was detail oriented, responsive to emails and meeting requests, and he was able to proactively accommodate many food restrictions. I am gluten, dairy, and egg free and there were many foods (at a brunch!) that I could eat. Kenneth also went back and forth with me on the paper menu I created with GF/DF/etc symbols so I could make sure all my friends/family with dietary restrictions were covered. They also prepared a special plate and got a dessert for our vegan friend. We had many friends compliment us on the food (I hear the avocado toast was particularly amazing), most of whom I consider to be foodies so I took that as quite high praise. It made us very happy that our friends were full and content - that hasn't always happened to us at weddings so that was really important to us when we were planning. We ended up doing a full restaurant buy out and a partial patio buy out. There was a baby shower on the other portion of the patio which they had put up a tent for since it was early November. Our photographer and some guests got confused by the second event - it blocked the main entry vestibule so people missed all the signage for our event and also no one wanted to hang out at the outside tables even though the weather was beautiful. My recommendation would be to try to also do a full patio buy out so you aren't sharing any outdoor space and it's just your event. All in all, though, I highly recommend!"

"View is nice. Table was dirty when we were seated and had to ask for it to be wiped down. It was suggested that we do the 2 for 30 or chef special for 30. I ordered the meatloaf - it had a lot of burnt pieces. Mashed potatoes were blah, and the menu said Brussel Sprouts - and I was served Asparagus. I ordered the hummingbird cake to go ( as part of my 2 for 30). At the end i was charged for the cake ( i only ordered it because I got the 2 for 30) we were told after the fact that all parties at the table had to get the special. When I ordered I said to the server - I will do the 2 for 30 and I’ll choose my dessert later, the other person ordered the chefs special as suggested. The server never said that I wasn’t able to get the special again his suggestion. The menu doesn’t state that all parties at the table needed to order the 2 for 30. The drink was perfect. This wasn’t a 100+ experience. The bar tender and everyone was pleasant, but overall was underwhelmed."

"I dined here with my friends for dinner during restaurant week. While food selection was okay, the service was very slow. We got our drinks and apps quick but waited over 40 minutes to receive our entrees, only after prompting the management. On a positive side, the desserts were good, I recommend the chocolate cake. Overall, if you enjoy waterfront dining and don’t mind for overpriced food, then it maybe worth a try."

"My husband and I had our intimate wedding ceremony on the patio followed by a larger wedding reception inside at Hummingbird last weekend. Kenneth and his team were easy to communicate with and were very attentive during the day. Everything went perfectly. The food was great and the location was wonderful. I would definitely recommend hosting you wedding or other events at Hummingbird."