Salvatore's Pizzeria & Restaurant

"You have LOST a customer!! Been going here over 20 years, I ordered a large stromboli asked to hold the pepperoni but put a little more cheese instead, got some attitude and was told what goes in the stromboli. I explained that the sausage and pepperoni together was a little oily and could they hold the pepperoni and get a little more cheese. I wasn't asking for something extra. I could tell by the way the guy talked to me this was not going to happen and then the guy just hung up no thank you or nothing. I thought that is rude way to be. When I got there I asked the guy if he was the the person that took my order he said no. I told the guy what happened on the phone and you may have just lost a customer. Was told the owner was around somewhere but didn't say I will get him, just the bill was 29 plus dollars for a stromboli one order onion rings. Got home and the stromboli was about half the size it used to be (not the first time for this)and barely had cheese and sausage, basically it was a veggie stromboli. The sauce has no zip to it, it has a bland tomato paste taste. Had enough being treated like customers don't matter, we do!! Sign saying prices went up again but you don't get what you ask for and now you put more of the vegetables in and cut back on the meat. That's not right!!"

"We love Salvatore’s! We’ve had takeout twice here. The second time was much better, easier, and quicker than the first. I think part of the reason for that is that we used the Slice app so I got a text when it was actually done instead of waiting 10mins+ like a lot of pizza places during even the week. The food is incredible and filling. We like the eggplant parm, chicken cheesesteak, and fries - not to mention for a local Italian restaurant they have some pretty competitive prices on hoagies."

"Excellent pizza! Just a heads up, their pizza is super filling. The crust is pretty thick, and they put a ton of cheese and toppings on. We ordered a supreme pizza and another pizza with Italian sausage and mushrooms. It was enough food for three meals for three people! Next time we want pizza we'll probably order from here again."

"The white pizza was amazing. It earn five stars for that alone. The crust was very much up to Snuff. I did find the regular cheese pizza they didn't cook the cheese enough, and I would make the sauce less sweet and thicker. Definitely came out better the next day in a toaster oven. Finally, a bit better distribution of the ingredients of the calzone would be appreciated. Cheese was on one side sausage in the middle and hot peppers on the other side."