The 30 Best Vietnamese cuisine menu items in Falls Church, Virginia

Loving Hut Healthy Cuisine, located at 2842 Rogers Drive in Falls Church, Virginia, is a unique vegan restaurant that is part of the largest family of vegan restaurants in the world. Winner of the VegNews 2010 Favorite Vegan Restaurant award, Loving Hut has over 200 outlets worldwide and over 40 outlets in the USA, including major cities such as Atlanta, Chicago, and New York. At Loving Hut, all menu items are made with wholesome, plant-based ingredients, reflecting the belief that a plant-based diet is not only healthier but also more compassionate and sustainable for the planet. Each Loving Hut location is independently owned, giving each restaurant a distinctive menu.

Huong Binh Bakery, located at 6781 Wilson Boulevard in Falls Church, Virginia, is the oldest continuously operating bakery at Eden Center, serving customers since 1992. Specializing in take-out foods and party platters, the bakery offers a variety of Vietnamese delicacies such as eggrolls, summer rolls, banh mi, and grilled lemongrass chicken. All deli meats are made in-house, and popular desserts like sesame balls, che, boba drinks, ice coffees, and freshly squeezed sugarcane are also available. Huong Binh Bakery & Deli offers catering services for weddings and social gatherings. Visit us to experience authentic Vietnamese cuisine made with original recipes and discover Eden's best-kept secret. Shop where local Vietnamese shops and indulge in a culinary journey like no other.

Truong Tien Restaurant, located at 6763 Wilson Boulevard in Falls Church, Virginia, is a culinary gem that brings the flavors of Hue to the United States. This charming establishment offers not only delicious food but also a warm and inviting atmosphere perfect for family gatherings. The menu at Truong Tien is a true delight, featuring a wide array of dishes from appetizers to desserts. Some must-try items include bun hen (baby mussel noodle soup), bun bo Hue (Hue-style beef noodle soup), banh bot loc (clear shrimp and pork dumplings), banh nam (flat rice dumplings with shrimp and pork), com sen (lotus rice), banh uot tom chay (rice sheets with crispy shrimp), and bun mam nem (fermented fish noodle soup with vegetables).