TOP 10 Chef's table in Williamsburg, Virginia

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The Mill is a charming cafe and store located at 1000 Kingsmill Road in Williamsburg, Virginia. This cozy establishment offers a unique blend of delicious food, freshly brewed coffee, and a curated selection of goods for sale. Whether you're looking for a quick bite to eat, a relaxing cup of coffee, or some unique items to take home, The Mill has something for everyone. Come visit us and experience the warm and inviting atmosphere that makes The Mill a favorite spot for locals and visitors alike.

Harvest Grille is a charming restaurant located at 50 Kingsmill Road in Williamsburg, Virginia. Known for its farm-to-table cuisine, the restaurant offers a menu filled with fresh, locally sourced ingredients that highlight the flavors of the region. Guests can enjoy a cozy and inviting atmosphere while savoring delicious dishes prepared by talented chefs. Whether you're looking for a casual lunch or a special dinner, Harvest Grille is the perfect spot to enjoy a memorable dining experience in the heart of Williamsburg.

Located at 311-106 2nd Street in Williamsburg, Virginia, Cochon on 2nd is a culinary gem that showcases the talents of Executive Chef Neil Griggs. This restaurant offers a unique dining experience with a blend of locally-sourced ingredients, diverse flavors, and exceptional service. Whether you're looking for a casual meal or a special occasion, Cochon on 2nd promises a memorable and delicious dining experience. The menu at Cochon on 2nd changes with the seasons, showcasing regional flavors and innovative dishes. From sesame tuna rolls to wood-grilled salmon, each dish is carefully crafted to deliver a burst of flavor. With a focus on quality and taste, dining at Cochon on 2nd is a true culinary delight.

Gabriel Archer Tavern is a charming restaurant located at 5800 Wessex Hundred in Williamsburg, Virginia, United States. Sit back and enjoy the flavors of Coastal Virginia while taking in the beautiful view of vineyards in various stages of growth from your window seat or patio chair. The wisteria canopy overhead creates a lovely outdoor atmosphere perfect for savoring delicious food, fine wine, and great company. Named after Gabriel Archer, a significant leader in Jamestown's early history, the tavern pays homage to the area's rich heritage. Originally a tractor shed, the space was transformed into a restaurant in 1996 by Patrick Duffeler. The menu features farm-to-table dishes showcasing Virginia's finest ingredients, with highlights including the acclaimed turkey and brie sandwich.