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TOP 30 Traditional south american dishes in San Antonio, TX
4 results found
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South China Chinese & American
South China Chinese & American is a beloved restaurant located at 109 Crane Avenue in San Antonio, Texas. This institution offers a unique fusion of both Chinese and American cuisine, providing a diverse menu that caters to a wide range of tastes. From traditional Chinese dishes to classic American favorites, South China Chinese & American has something for everyone. Whether you're craving General Tso's chicken or a juicy burger, this restaurant is sure to satisfy your cravings. With its welcoming atmosphere and delicious food, South China Chinese & American is a must-visit dining destination in San Antonio.
Arturo's Cafe
Arturo's Cafe is a charming restaurant located at 3610 South Presa Street in San Antonio, Texas. Known for its delicious food and inviting atmosphere, Arturo's Cafe offers a wide variety of dishes to satisfy every palate. From traditional Tex-Mex fare to mouthwatering American classics, there is something for everyone at this popular eatery. Whether you're looking for a quick bite to eat or a leisurely meal with friends and family, Arturo's Cafe is the perfect spot to enjoy great food and good company. Visit us today and experience the flavors of San Antonio at Arturo's Cafe.
La Carreta Andina
La Carreta Andina is a charming and authentic South American restaurant located at 10103 Moursund Boulevard in San Antonio, Texas. This institution offers a taste of traditional Andean cuisine, serving up delicious dishes inspired by the vibrant flavors of Peru, Bolivia, Ecuador, and other countries in the region. From ceviche to empanadas to lomo saltado, La Carreta Andina takes diners on a culinary journey through the Andes with every bite. With a warm and welcoming atmosphere, this restaurant is the perfect spot to experience the rich and diverse flavors of South America right here in the heart of Texas.
Suck It Asian Kitchen
Suck It Asian Kitchen, located at 1167 East Commerce Street in San Antonio, Texas, is not your typical Asian restaurant. Chef Suck It, a first generation Vietnamese-American, brings a unique fusion twist to traditional Asian dishes. From the signature Hakkasan ramen to the popular beef pho topped with barbacoa, the menu at Suck It: The Restaurant offers a blend of Asian, American, and Mexican flavors. Originally starting as a hookah and bubble tea spot near UTSA, Suck It has evolved into a beloved dining destination in the South Texas Medical Center. Opened in November 2016, this restaurant caters to those looking for something different and delicious.
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