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TOP 30 Family owned fresh food in Live Oak, TX
5 results found
Search for local businesses, places and services near you
5D Steakhouse & Lounge
5D Steakhouse & Lounge, located at 632 West Main Street in Yorktown, Texas, is a family owned and operated restaurant established in 2015. The founders, Pete & Patricia Dlugosch, are 4th generation DeWitt County ranchers with a deep love for the cattle industry. The restaurant offers some of the best quality beef around, with all steaks being USDA Choice grade, always fresh, and never frozen. The headquarters in Yorktown is a stunning 20,000 square feet, two-story steakhouse that exudes elegance in a small town country atmosphere. Featuring crystal chandeliers, a double-sided rock fireplace, a hardwood maple dance floor, mosaic tile walls, granite bar tops, solid oak pillars, and custom made mesquite wood bar tables, 5D Steakhouse provides a unique dining experience.
Cafe Acapulco
Cafe Acapulco is a family-owned and operated restaurant located in Arlington, Texas, serving modern Mexican and Salvadorian cuisine along with creative cocktails in a warm and lively atmosphere. With over 34 years of experience, Cafe Acapulco has recently undergone new ownership and management, continuing the tradition of offering exceptional quality Mexican food dining experience. The menu features time-tested recipes full of homemade flavor and love, with a new twist on Salvadorian flavors and presentation. The restaurant offers a sweet patio where guests can enjoy tasty margaritas, premium wines, mojitos, and a large selection of favorite imported and domestic beers. All menu items are made from scratch, freshly prepared by the chef, with mouthwatering seasonings and high-quality ingredients. Customers rave about the friendly service, delicious food, and welcoming atmosphere at Cafe Acapulco. Don't miss out on the opportunity to experience the new and improved menu and service at this established "hot spot" in the DFW metroplex.
MOD Pizza
MOD Pizza is a popular food institution located at 8134 Agora Parkway in Live Oak, Texas, United States. Our convenient location at The Forum makes us the perfect choice for busy shoppers, office workers, and students looking for a quick and delicious meal. Our artisan-style, personal pizzas and salads are made fresh in just minutes, with you choosing the toppings to create your perfect meal. The best part is that the price stays the same, no matter how many toppings you add. Our MOD Squad is ready to create a custom pizza or salad just for you. In addition to serving delicious food, we are committed to supporting our community. We work with various charities throughout the year, focusing on organizations that serve youth and families in the local area. Visit MOD Pizza today to enjoy a tasty meal and learn more about how we support the community.
Mr.Crabby's Cajun Seafood & Bar
Mr. Crabby's Cajun Seafood & Bar is a family-owned restaurant located at 14601 Interstate 35 in Live Oak, Texas. We specialize in serving the highest quality authentic Cajun seafood cuisine, made with fresh local ingredients. Our menu offers unique flavors and seafood boils that are sure to delight your taste buds. In addition to our delicious food, we also offer a variety of services to make your experience with us special. Whether you're planning a family reunion, baby shower, bridal shower, anniversary party, or corporate event, we have the perfect space for you. Our live music events create a fun and lively atmosphere, perfect for a night out with friends or a special celebration.
Tallers Tavern Bar and Grill
Tallers Tavern Bar and Grill is a locally owned restaurant and bar located in Richmond, Texas. We pride ourselves on serving quality, made from scratch food favorites in a welcoming atmosphere. Our menu offers a wide selection of draft beer, mixed drinks, foreign and domestic beers, and wines to complement your meal. Watch your favorite sports on multiple TVs placed throughout the venue, or join in on fun games like Goldentee, karaoke, and trivia contests. Our steaks are cooked over a white oak wood burning grill and finished in a 1600° broiler, aged for 4 to 6 weeks with no antibiotics or hormones added. Seafood lovers can indulge in dishes like Maple Bacon Salmon, Seafood Paella, Pineapple Basil Grouper, and Pork Belly Shrimp & Grits. For pasta enthusiasts, try our Sea Scallop & Saffron Pappardelle with saffron cream sauce, fresh herbs, lemon, and Cortez bottarga.
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