TOP 30 Pasta lunch in Marrickville, Sydney
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Woodfired In and Out Pizza
Welcome to Woodfired In and Out Pizza, a premier establishment located at the vibrant Marrickville Road in Australia. As a renowned food destination, we take pride in offering an exceptional dining experience for all pizza lovers. At Woodfired In and Out Pizza, we specialize in crafting delicious woodfired pizzas that are made with love and passion. Our skilled chefs use only the finest ingredients, ensuring each slice is bursting with flavor. Whether you're a vegetarian, a meat lover, or have specific dietary requirements, our extensive menu caters to all tastes and preferences.
Pizza Madre
Welcome to Pizza Madre, a vibrant and delectable haven for pizza aficionados located in the heart of Marrickville, Victoria Road, 205, Australia. As an esteemed establishment, we pride ourselves on providing a memorable dining experience that combines the art of pizza-making with a warm and inviting ambiance. At Pizza Madre, we believe that pizza is more than just a dish; it is a culinary tradition that brings people together. Our skilled chefs meticulously craft each pizza using only the finest ingredients, ensuring a symphony of flavors that will tantalize your taste buds. Whether you prefer a classic Margherita or a unique gourmet creation, our extensive menu offers something for everyone.
The Grumpy Italian
Welcome to The Grumpy Italian, located at 20 Smidmore Street in Marrickville, Australia. Our establishment is a renowned restaurant and a must-visit point of interest for food enthusiasts in the area. At The Grumpy Italian, we pride ourselves on delivering a unique dining experience that is both delicious and entertaining. Our passionate chef, known for his fiery personality, adds an extra touch of excitement to every meal. If you can't hear him yelling in the kitchen, there must be something wrong!
Semola Sydney
Welcome to Semola Sydney, a renowned establishment located in Marrickville, Australia. As a food lover's paradise, Semola Sydney is not just a restaurant, but a true point of interest for those seeking an unforgettable dining experience. At Semola Sydney, we take immense pride in our commitment to tradition. Our talented Chef Aniello Bortone and co-owner Reth Hok combine their expertise and unwavering dedication to create a culinary journey like no other. Our pasta is not just a dish, but a labor of love, meticulously handmade using only the finest ingredients imported directly from Italy. Each bite is a testament to our passion for authentic Italian cuisine.
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