411 West Italian Cafe

"I ordered food from 411 West for a dinner party of 25 at my house during the holidays and was absolutely thrilled with their food and service! Everything was delicious- salmon, chicken marsala, basil pesto pasta, mashed potatoes, salad, bread rolls. Totally recommend them!"

"I loved this place. We made a reservation the same day (Friday at 7:30) I liked the atmosphere and our waiter was kind and nice. They give you some hot rolls to start, which I love because most restaurants here never give anything like that for free and I consider it a logical thing to do. We ordered meatballs with mozzarella as a starter (the portion is big and delicious) then pasta with scallops and shrimp and grilled salmon, and I can say it was the best salmon I've ever tasted! To drink IPA beer and basil gin! (Very well served) unfortunately we had no more room for dessert but we ordered a "carajillo", the waiter mentioned that they had no licor 43 and came to our table accompanied by the bar man who prepared us a drink that was close to the carajillo, different taste but really good. I highly recommend eating here, everything is perfect! Despite the demand for parking, we found a parking space across the street and the parking is only open from 6am to 8pm after is free"

"Amazing ambience, great food - ordered the basil spaghetti anf the vegan pizza. Loved the tiramisu"

"An outstanding meal in the sunroom adjacent to the main restaurant. Lovely appetizers of grilled Brussels sprouts, bacon wrapped shrimp (which were almost finished before I could catch them on camera). Several lovely main courses: wood grilled salmon, beef tenderloin, shrimp pasta, and fresh basil pesto pasta. The sunroom did get a little chilly when the sun went down, which is the only criticism I have."

"What can I say about this cafe? The location is great, the food is good, and the service is OK. Our first time being here, but I was expecting a warmer greeting at the door. Maybe a little more "Amore", and less "Impersonale", this would help make a lasting first impression. I would highly recommend that this cafe train their staff on the true definition of scallops and not tell any vegetarian that scallops are onions, that advice doesn't bid well for specific dietary restrictions. Unfortunately, Gnocchi is only a starter, so order 2 or move on to an actual entree. The lasagna is large and in charge and will fill you up, but unfortunately, unlike an authentic Italian restaurant, there will be no bread to soak up the sauce. An espresso and vanilla creme brulee here are definitely a safe bet. Cheers!"