Seasonal organic dining in Greenport, New York

Alpina is a food institution located at 45 Front Street in Greenport, New York, United States. Deep Roots Farm, a family-owned farm on the North Fork of Long Island, specializes in pasture-raised pigs, chickens, and eggs, as well as fruits and vegetables. Their farmstead cheese is made using only the milk from their own animals, making it the freshest and rarest cheese available. Hen of the Woods, located at 48 Hampton Road, offers responsibly-sourced gourmet pantry staples in the Hamptons. The mission of Alpina is to demonstrate that high-quality food can be grown using biodynamic and organic methods without harmful chemicals, as stated by Ira Haspel. Mattituck Mushrooms, a small farm run by artists on Long Island's North Fork, grows a variety of mushrooms that change with the seasons. Visit Alpina for a unique and sustainable dining experience.

Bruce & Son is a charming restaurant located at 208 Main Street in Greenport, New York. This cozy eatery offers a warm and inviting atmosphere where guests can enjoy delicious food made with fresh, locally-sourced ingredients. The menu features a variety of dishes that cater to all tastes, from hearty breakfast options to mouth-watering lunch and dinner selections. Whether you're stopping by for a quick bite or a leisurely meal, Bruce & Son is the perfect spot to indulge in a delightful dining experience.