TOP 30 Pizza making in Greenport, New York

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1943 Pizza Bar is a charming eatery located on Main Street in the picturesque town of Greenport, New York. This cozy restaurant specializes in serving up delicious wood-fired pizzas made with fresh ingredients and traditional techniques. The warm and inviting atmosphere makes it the perfect spot to enjoy a casual meal with friends or family. Whether you're looking for a classic Margherita pizza or a unique specialty pie, 1943 Pizza Bar has something to satisfy every craving. Come visit us and experience the mouthwatering flavors of our authentic pizzas in the heart of Greenport.

Greenport Cafe, located at 322 East 59th Street in New York, is a popular pizzeria known for serving some of the best pizzas in town. With a menu full of top dishes in New York, this cafe is a must-visit for food enthusiasts looking to experience the city's culinary culture. Partnered with Slice since 2022, Greenport Cafe has been a staple of the community for years, attracting locals and visitors alike. Enjoy a classic soda with your meal to make it a true feast. Take advantage of their convenient curbside pickup option and pay with credit card for a hassle-free dining experience. Discover why Greenport Cafe is a favorite among New Yorkers and make it your go-to spot for delicious food.

Sakura Japanese Restaurant is a charming dining establishment located at 204 Front Street in Greenport, New York. This cozy restaurant offers a wide variety of authentic Japanese dishes, ranging from sushi and sashimi to teriyaki and tempura. The warm and inviting atmosphere, along with the friendly staff, make Sakura Japanese Restaurant a perfect spot for a casual meal or special occasion. Whether you are a sushi lover or looking to try something new, Sakura Japanese Restaurant is sure to satisfy your cravings for delicious Japanese cuisine.

Alpina is a food institution located at 45 Front Street in Greenport, New York, United States. Deep Roots Farm, a family-owned farm on the North Fork of Long Island, specializes in pasture-raised pigs, chickens, and eggs, as well as fruits and vegetables. Their farmstead cheese is made using only the milk from their own animals, making it the freshest and rarest cheese available. Hen of the Woods, located at 48 Hampton Road, offers responsibly-sourced gourmet pantry staples in the Hamptons. The mission of Alpina is to demonstrate that high-quality food can be grown using biodynamic and organic methods without harmful chemicals, as stated by Ira Haspel. Mattituck Mushrooms, a small farm run by artists on Long Island's North Fork, grows a variety of mushrooms that change with the seasons. Visit Alpina for a unique and sustainable dining experience.