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Alpina
45 Front Street, Greenport, New York, United States
About the Alpina
Alpina is a food institution located at 45 Front Street in Greenport, New York, United States. Deep Roots Farm, a family-owned farm on the North Fork of Long Island, specializes in pasture-raised pigs, chickens, and eggs, as well as fruits and vegetables. Their farmstead cheese is made using only the milk from their own animals, making it the freshest and rarest cheese available. Hen of the Woods, located at 48 Hampton Road, offers responsibly-sourced gourmet pantry staples in the Hamptons. The mission of Alpina is to demonstrate that high-quality food can be grown using biodynamic and organic methods without harmful chemicals, as stated by Ira Haspel. Mattituck Mushrooms, a small farm run by artists on Long Island's North Fork, grows a variety of mushrooms that change with the seasons. Visit Alpina for a unique and sustainable dining experience.
Photos of Alpina
45 Front St, Greenport, NY 11944, United States
Opening hours of Alpina
Monday:
Day off
Tuesday:
Day off
Wednesday:
16:00 - 21:00
Thursday:
16:00 - 21:00
Friday:
16:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 20:00
Reviews of Alpina
"Great, inventive brunch menu. The duck confit with duck egg on top was perfect winter fare as was the homemade Swiss sausage with red cabbage. The only drawback is that the restaurant is pretty cold and drafty, so if you go when it's cold, be sure to dress in layers."
"What a cozy little gem in downtown Greenport! Every dish had its own unique flavor and was a clear masterpiece. Dining here with a lovely experience."
"Loved this place! Beautiful bar, interesting menu, great food, fantastic drinks and our server Nick was excellent! The Weiner Schnitzel and Duck Pappardelle were outstanding as well as the drink "Not Your Grandma's Limoncello"! We will definitely come back!"
"Had brunch menu, egg sandwich. Picture below was before a nice warm glob of cheese was scrapped from a half wheel by the server. Delish sandwich. The roasted potatoes were surprisingly amazing with its salted crispy thin skin and buttery soft mashed potato consistency in the middle, even to the end. I would go back just for the potatoes. Partner had the Rosti and although it sounded good based on the ingredients and was well made, the combination didn’t work very well."
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