The 30 Best Pastry chef in Hyde Park, New York

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The Culinary Institute of America is a prestigious university located at 1946 Campus Drive in Hyde Park, New York, United States. As a leading institution in the culinary arts, it offers a comprehensive education in all aspects of food preparation, hospitality management, and culinary innovation. With state-of-the-art facilities, experienced faculty, and a strong emphasis on hands-on learning, students at The Culinary Institute of America receive a top-notch education that prepares them for successful careers in the culinary industry. Whether aspiring chefs, pastry chefs, or restaurant managers, students can expect to receive world-class training and guidance at this renowned institution.

Apple Pie Bakery Café, located at 1946 Campus Drive in Hyde Park, New York, offers a unique dining experience created by the talented students and faculty at the Culinary Institute of America. Despite its name, this bakery and café offers a diverse menu of sweet and savory options, including freshly baked bread, classic sandwiches, salads, and delectable desserts. Recognized as one of "America's 100 Best Bakeries" by Food & Wine, Apple Pie Bakery Café is the perfect spot to enjoy a delicious meal made by aspiring baking and pastry professionals. Visit us today to taste the culinary creations of tomorrow's top chefs.

Granite Express Cafe is a cozy and inviting cafe located at 1999 Marcus Avenue in New Hyde Park, New York. Offering a wide variety of delicious food and beverages, this cafe is the perfect spot to grab a quick bite to eat or enjoy a leisurely meal with friends. The menu features a selection of freshly brewed coffee, sandwiches, salads, pastries, and more. With its friendly staff and relaxed atmosphere, Granite Express Cafe is a great place to unwind and refuel. Whether you're looking for a morning pick-me-up or a satisfying lunch, this cafe has something for everyone.