Handcrafted butter in Hampton Bays, New York

Welcome to R.AIRE at The Hampton Maid, a culinary gem nestled in the heart of Hampton Bays, New York. Located at 259 East Montauk Highway, our restaurant is a celebration of authentic Mediterranean flavors brought to life by the renowned Chef Alex Bujoreanu. Hailing from Spain, Chef Bujoreanu crafts a menu that features the vibrant and diverse tastes of his homeland, with a focus on authentic tapas, paella, and other Spanish delicacies. At R.AIRE, we pride ourselves on sourcing the freshest seasonal ingredients, both locally and directly from Spain, ensuring that every dish is a testament to quality and authenticity. Our menu is crafted with care, avoiding the use of butter and processed flour, and everything is made in-house, from stocks to cured meats and fish.