Culinary institute america graduate in New York

Season Glen Head is a seasonal American farm-to-table bistro located at 133 Glen Head Road in Glen Head, New York. Chef Joe Marchisotta, a Culinary Institute of America graduate with 26 years of experience in NYC's top kitchens, serves up delicious meals for both dining in and takeaway. Known for its excellent food, intimate atmosphere, and top-notch service, Season offers a personal Michelin star experience for all patrons. Stop by to enjoy a culinary journey like no other in the heart of Glen Head.

Artisan Wine Shop, located at 180 Main Street in Beacon, New York, is a local Hudson Valley wine shop and liquor store that has been offering natural, biodynamic, organic, and hand-selected wines since 2006. In addition to a wide selection of wines, they also offer local cider, spirits, and sake. The shop focuses on small producers and everyday value wines, as well as gifts from classic regions. Visitors can browse their selection of liquor, orange wines, and pet-nats with the help of friendly and expert staff, many of whom are graduates of the Culinary Institute of America. The shop is committed to providing a unique and sustainable shopping experience for wine enthusiasts in the Hudson Valley area.

Ginger Snap Pâtisserie is a charming bakery and food store located at 6572 East Quaker Street in Orchard Park, New York. Founded by a graduate of the prestigious Culinary Institute of America in Hyde Park, our establishment offers a wide variety of delectable pastries, cakes, and desserts that are sure to satisfy any sweet tooth. Our team is dedicated to providing top-notch customer service and creating unique, personalized desserts for any occasion. Whether you're planning a wedding, birthday party, or corporate event, we will work with you to design a signature dessert that will impress your guests and leave a lasting impression.

Rocking Horse Ranch Resort, located in Highland, New York, is a top-rated all-inclusive family resort in the United States. Whether you're a seasoned horseback rider or a first-time visitor, you'll create unforgettable memories filled with excitement and adventure. The resort offers a wide range of activities for the whole family, including a bungee trampoline, rock climbing wall, mountain tubing, campfires, boating on the lake, and much more. You can enjoy top-name entertainment every night, from magicians and comedians to jugglers and animal shows. The culinary team, many of whom are graduates of the Culinary Institute of America, prepare delicious all-you-can-eat meals for guests to enjoy.

Pickled Owl is an award-winning gastropub located in Hurleyville, NY, offering a high standard of food in a casual yet refined setting. Using local, seasonal, and fresh ingredients, the restaurant creates sophisticated plates at reasonable prices. The owner, a Culinary Institute of America graduate and Liberty native, aims to provide simple dishes with great flavor using local ingredients. The menu includes roasted chicken, loin of pork, rare sliced roast beef, and seasonal fall veggies. With a focus on craft beer, wine pairing, and a full bar, Pickled Owl is the perfect place for foodies, winos, and beer geeks to gather and enjoy an elevated dining experience. Highly recommended for excellent dinner and superb service. Visit Pickled Owl at 218 Main Street, Hurleyville, New York for a farm-to-table experience in Sullivan County.

The 808 Bistro is a neighborhood restaurant with a downtown feel, located in the heart of Scarsdale, New York. Owned by Salvatore Cucullo Jr., a Culinary Institute of America graduate with experience at exclusive New York City restaurants, the bistro offers a delicious Italian menu. Family Value Meals are available, including a choice of salad, pasta, and chicken or eggplant parm. Vegan options like General Tso's cauliflower are also offered. Desserts are available for 2 or 4-6 people, with options to upgrade to shrimp, steak, ribs, or salmon.

Red Salt Room by David Burke is a luxurious dining destination located at 45 7th Street in Garden City, New York. This establishment is a collaboration between renowned Chef David Burke and the iconic Garden City Hotel, offering a unique culinary experience that combines Chef Burke's signature dishes with Executive Chef Anup Patwal's seasonal New American menu. The restaurant has been honored with the American Academy of Hospitality Science's prestigious "Five Star" Diamond award, showcasing its commitment to excellence in both food and service. Guests can expect to indulge in dishes such as clothesline bacon and dry-aged steaks prepared using Chef Burke's patented Himalayan salt technique.

Sea Cliff Bagel Cafe is a charming bakery and cafe located at 478 Glen Cove Avenue in Sea Cliff, New York. While we are known for our delicious bagels, we offer so much more than just breakfast options. Our deli-style dishes are made with only the finest ingredients, ensuring a high-quality and flavorful dining experience. Executive Chef Matt, a graduate of the Culinary Institute of America, has been passionately running the cafe for over a decade. His expertise and dedication to creating mouthwatering dishes shines through in every bite.

Welcome to Jason’s Food Service & Catering – your premier destination for exceptional culinary experiences in Hauppauge, New York. Located at 150 Motor Parkway, we are dedicated to providing top-notch food and service for every occasion. With over 25 years of experience in the restaurant and catering industry, our founder and head chef, Jason Drachtman, a proud graduate of the Culinary Institute of America, ensures that every event is a memorable one. At Jason’s, we pride ourselves on delivering the best service possible. Our passion for food, creativity in presentation, and unwavering commitment to quality inspire our entire team to make your event a complete success. Whether you’re planning a Hawaiian Luau, a wedding, or a corporate gathering, we offer a wide range of catering options tailored to your needs. Each menu is crafted with handpicked, finest ingredients, promising a delightful dining experience for your guests.