TOP 10 Chef's table experience in Oyster Bay, New York

The Chef's Counter at FOUR is a renowned restaurant located at 4 Spring Street in Oyster Bay, New York. This upscale dining establishment offers a unique culinary experience where guests can sit at the chef's counter and watch as skilled chefs prepare exquisite dishes right before their eyes. The menu features a fusion of international flavors and locally sourced ingredients, creating a one-of-a-kind dining experience. With its elegant ambiance and impeccable service, The Chef's Counter at FOUR is the perfect destination for food enthusiasts looking to indulge in a memorable gastronomic adventure.

Sawasdee Thai Elevated is a unique dining experience located in Plainview, New York. Our founders, John and Walailak, bring the authentic flavors of Thailand to America, combining traditional Thai cuisine with modern dining. Our restaurant is a cultural getaway, with traditional Thai decor and a lotus blossom logo symbolizing the beauty and harmony of Thai culture. Our staff ambassadors are dedicated to providing exceptional service, ensuring that your experience is memorable. Whether you join us for lunch or dinner, you can expect a culinary journey that marries complexity with harmony, just like traditional Thai cuisine. Make a reservation online or over the phone to secure a table and immerse yourself in the flavors of Thailand at Sawasdee Thai Elevated.

Welcome to Nicky's Clam Bar, a cherished culinary treasure located at 99 Maple Avenue, Bay Shore, NY 11706, right in the heart of the bustling marina for the Fire Island Ferry. Celebrating our 35th season, we have become a beloved destination for locals and ferry patrons seeking a delightful dining experience. Our restaurant offers a cozy and inviting atmosphere with both indoor and outdoor seating for up to 30 guests, perfect for enjoying the beautiful surroundings. At Nicky's Clam Bar, we pride ourselves on our fresh seafood and signature clam dishes, capturing the essence of seaside flavors. Whether you're savoring our Chilean Sea Bass with cherry tomatoes and black olives or indulging in our Famous Steamers with drawn butter, every dish is crafted to perfection. Our bustling take-out window is ideal for ferry patrons eager to reach their summer homes on Fire Island.